Cereals & Pasta Calories and Nutrition Info - Page 2

Fresh-refrigerated, Plain, as Purchased Pasta

369 Cal

Cooked Macaroni, Unenriched

221 Cal

Hard Red Spring Wheat

632 Cal

Raw White Long-grain Rice, Regular, Unenriched

675 Cal

Cooked White Short-grain Rice, Unenriched

267 Cal

Triticale Flour, Whole-grain

439 Cal

Dry Protein-fortified Enriched Spaghetti, N X 6.25

213 Cal

Cooked Spelt

246 Cal

Dry White Long-grain Parboiled Rice, Unenriched

699 Cal

Dry Uncooked Oat Bran

231 Cal

Sorghum Flour

434 Cal

Cooked Unenriched White Long-grain Rice, Regular without Salt

205 Cal

Cooked White Long-grain Parboiled Rice, Enriched

194 Cal

Whole-grain Corn Flour, Yellow

422 Cal

Self-rising Bolted White Cornmeal with Wheat Flour Added, Enriched

592 Cal

Dry Tapioca Pearl

544 Cal

Wheat Soft White

571 Cal

Cornmeal Whole-grain White

442 Cal

Cooked Unenriched Spaghetti, without Added Salt

221 Cal

Cooked Protein-fortified Enriched Macaroni, N X 5.70

189 Cal