- Food Database
- Low Cholesterol

Tomato Products, Canned Sauce, Spanish Style
81 Cal
1 cup
Carbs: 17.7g
Protein: 3.5g
Fat: 0.7g

Potatoes O'Brien, Frozen, Prepared
204 Cal
100 g
Carbs: 21.9g
Protein: 2.2g
Fat: 13.2g

Winged Bean, Immature Seeds, Cooked, Boiled, Drained With Salt
11 Cal
0.5 cup
Carbs: 1g
Protein: 1.6g
Fat: 0.2g

Soybeans, Mature Seeds, Sprouted, Cooked, Stir-Fried, With Salt
125 Cal
100 g
Carbs: 9.4g
Protein: 13.1g
Fat: 7.1g

Vegetable, Waxgourd, Chinese Preserving Melon, Raw
17 Cal
1 cup, cubes
Carbs: 4g
Protein: 0.5g
Fat: 0.3g

Prunes, Dehydrated, Low-Moisture, Stewed
316 Cal
1 cup
Carbs: 83.2g
Protein: 3.4g
Fat: 0.7g

Prunes, Dehydrated, Low-Moisture, Uncooked
447 Cal
1 cup
Carbs: 117.6g
Protein: 4.9g
Fat: 1g

Apples, Dried, Sulfured, Stewed With Added Sugar
232 Cal
1 cup
Carbs: 58g
Protein: 0.6g
Fat: 0.2g

Prune Juice, Canned
182 Cal
1 cup
Carbs: 44.7g
Protein: 1.6g
Fat: 0.1g

Cherries, Sweet, Canned, Water Pack, Solids and Liquids
114 Cal
1 cup, pitted
Carbs: 29.2g
Protein: 1.9g
Fat: 0.3g

Grapefruit Sections, Canned, Light Syrup Pack, Solids and Liquids
152 Cal
1 cup
Carbs: 39.2g
Protein: 1.4g
Fat: 0.3g

Pears, Canned, Extra Heavy Syrup, Pack, Solids and Liquids
258 Cal
1 cup, halves
Carbs: 67.2g
Protein: 0.5g
Fat: 0.3g

Figs, Canned, Heavy Syrup Pack, Solids and Liquids
228 Cal
1 cup
Carbs: 59.3g
Protein: 1g
Fat: 0.3g

Spearmint, Fresh or Raw, Herb
5 Cal
2 tbsp
Carbs: 1g
Protein: 0.4g
Fat: 0.1g

Capers, Canned
2 Cal
1 tbsp, drained
Carbs: 0.4g
Protein: 0.2g
Fat: 0.1g

Vinegar, White, Distilled
43 Cal
1 cup
Carbs: 0.1g
Protein: 0g
Fat: 0g

Sage, Ground
6 Cal
1 tbsp
Carbs: 1.2g
Protein: 0.2g
Fat: 0.3g

Spices, Poultry Seasoning
11 Cal
1 tbsp
Carbs: 2.4g
Protein: 0.4g
Fat: 0.3g

Beans, Hyacinth Beans, Mature Seeds, Raw
722 Cal
1 cup
Carbs: 127.6g
Protein: 50.2g
Fat: 3.5g

Beans, Great Northern, Mature Seeds, Canned, Low Sodium
299 Cal
1 cup
Carbs: 55.1g
Protein: 19.3g
Fat: 1g