- Food Database
- High Vitamin C

Roasted Green Vegetables
437 Cal
4 servings
Carbs: 37.9g
Protein: 18g
Fat: 29.3g

Stir-fried Mixed Greens
362 Cal
4 servings
Carbs: 18.5g
Protein: 12.6g
Fat: 29.9g

Egg and Vegetable Bake
1193 Cal
4 servings
Carbs: 42.4g
Protein: 76.9g
Fat: 81.5g

Red Pepper Cauliflower Mash
538 Cal
4 servings
Carbs: 40g
Protein: 14.6g
Fat: 40.2g

Chili-infused Tomato Dip
343 Cal
4 servings
Carbs: 23.2g
Protein: 4.8g
Fat: 28.1g

Sauteed Garlic Greens
347 Cal
4 servings
Carbs: 16.7g
Protein: 8.6g
Fat: 28.4g

Mixed Green Salad with Corn and Peppers
456 Cal
4 servings
Carbs: 49.6g
Protein: 9.6g
Fat: 29.9g

Pepper-based Sauce
406 Cal
4 servings
Carbs: 38.8g
Protein: 6.4g
Fat: 28.3g

Cherry Tomatoes with Herbs
310 Cal
4 servings
Carbs: 14.4g
Protein: 4.2g
Fat: 28g

Cabbage with Gravy
472 Cal
4 servings
Carbs: 60g
Protein: 14.3g
Fat: 24.2g

Grilled Orange Slice
153 Cal
2 servings
Carbs: 39.9g
Protein: 1.8g
Fat: 0.2g

Sauteed Spinach and Carrots
258 Cal
4 servings
Carbs: 26.4g
Protein: 11.3g
Fat: 15.2g

Roasted Greens
478 Cal
4 servings
Carbs: 41.9g
Protein: 19.6g
Fat: 32.2g

Dragonfruit Puree
433 Cal
4 servings
Carbs: 100.9g
Protein: 5g
Fat: 1.9g

Spiced Green Chili
282 Cal
4 servings
Carbs: 36.9g
Protein: 7.5g
Fat: 15.1g

Red Pepper Juice
177 Cal
4 glasses
Carbs: 41.6g
Protein: 6.6g
Fat: 2.1g

Roasted Rutabaga
526 Cal
4 servings
Carbs: 67.1g
Protein: 8.4g
Fat: 28.3g

Hot Pepper Glaze
641 Cal
1 cup
Carbs: 174.5g
Protein: 4.4g
Fat: 0.8g

Steamed Carrots Cabbage
333 Cal
4 servings
Carbs: 77.5g
Protein: 14.1g
Fat: 1.6g

Lemon Zest and Black Pepper Mix
11 Cal
1 batch
Carbs: 3.3g
Protein: 0.4g
Fat: 0.1g