Foods High in Trans Fat

Ground Beef, Baked, 80% Lean, 20% Fat

216 Cal

Beef Ribeye Steak, Bone-In, Lean, Trimmed to 1/8" Fat, All Grades, Raw

141 Cal

Beef Liver, Cooked, Pan-Fried

142 Cal

Ground Beef Hamburger Patty, Broiled, 80% Lean, 20% Fat

208 Cal

Ground Beef Patty, Pan Broiled, 97% Lean, 3% Fat

122 Cal

Ground Beef Patty, Pan Broiled, 80% Lean, 20% Fat

209 Cal

Ground Beef, Baked, 90% Lean 10% Fat

182 Cal

Ground Beef Patty, Pan Broiled, 95% Lean, 5% Fat

139 Cal

Ground Beef, 80% Lean, 20% Fat, or Hamburger Patty, Raw

71 Cal

Beef Products, New Zealand Imported, Brisket Navel End, Separable Lean Only, Cooked, Braised

225 Cal

Beef Products Composite, Trimmed Retail Cuts, Separable Lean Only, to 1/8" Fat, All Grades, Raw

119 Cal

Beef Products, New Zealand, Imported, Tenderloin, Separable Lean Only, Raw

158 Cal

Beef Rib Eye Steak, Boneless, Lip-On, Separable Lean and Fat Trimmed to 1/8", Choice, Cooked, Grilled

258 Cal

Beef Chuck Shoulder Clod Top Blade Steak, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Grilled, Flat Iron, Infraspinatus

440 Cal

Beef Products, New Zealand Imported, Tenderloin, Separable Lean and Fat, Cooked, Fast Fried

172 Cal

Beef Round Knuckle Tip Side Steak, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Grilled, Sirloin, Vastas Lateralis

245 Cal

Beef Products, New Zealand, Imported, Subcutaneous Fat, Raw

774 Cal

Beef Products, New Zealand, Imported, Manufacturing, Raw

134 Cal

Beef Products, New Zealand Imported, Eye Round, Separable Lean Only, Cooked, Slow Roasted

139 Cal

Beef Products, New Zealand, Imported, Flank, Separable Lean and Fat, Raw

182 Cal