Total Carbohydrates
0 g
0%
Net Carbohydrates
Sugars
Added Sugars
No data
-
Dietary Fiber
Protein
19.83 g
40%
Total Fat
13.69 g
18%
Saturated Fat
5.21 g
26%
Monounsaturated Fat
6.08 g
Polyunsaturated Fat
0.4 g
Trans Fat
0.59 g
100%
Cholesterol
67.76 mg
23%
Vitamins
Vitamin A
2.31 mcg
Vitamin C
0 mg
Vitamin D
0.04 mcg
Minerals
Sodium
57.75 mg
3%
Potassium
234.08 mg
5%
Calcium
18.48 mg
1%
Magnesium
15.4 mg
4%
Iron
1.91 mg
11%
Zinc
4.81 mg
44%
With over 1.9m+ food entries, accurately track your calories to build simple meal plans for weight loss.
*Based on this person: 25-year-old female, 5'7", 144 lbs
Swimming
32 min
Jogging
28 min
Cycling
Walking
51 min
Beef Kidneys, Raw
4 oz112 Cal
Beef Flank Steak, Broiled, Separable Lean and Fat Trimmed to 0" Fat
1 steak (yield from 475 g raw meat)735 Cal
Beef Bottom Sirloin Tri-Tip, Roasted, Tri-Tip Roast, Separable Lean and Fat Trimmed to 0", All Grades
1 roast (yield from 690g raw meat)1201 Cal
Beef, Ground, 95% Lean, 5% Fat, Raw
1 ounce38 Cal
Beef Liver, Raw
100 g135 Cal
Nov 14, 2025
Jan 25, 2026