- Food Database
- Seafood

Raw Bluefin Tuna
122 Cal
3 oz
Carbs: 0g
Protein: 19.8g
Fat: 4.2g

Raw Squid
26 Cal
1 oz, boneless
Carbs: 0.9g
Protein: 4.4g
Fat: 0.4g

Cooked Atlantic Salmon, Dry Heat, Farmed
367 Cal
0.5 fillet
Carbs: 0g
Protein: 39.3g
Fat: 22g

Dry Heat Cooked Tilapia
128 Cal
100 g
Carbs: 0g
Protein: 26.2g
Fat: 2.7g

Canned Blue Crab
112 Cal
1 cup
Carbs: 0g
Protein: 24.1g
Fat: 1g

Raw Snapper Mixed Species
218 Cal
1 fillet
Carbs: 0g
Protein: 44.7g
Fat: 2.9g

Dry Heat Cooked Fish Whitefish Mixed Species
265 Cal
1 fillet
Carbs: 0g
Protein: 37.7g
Fat: 11.6g

Raw Catfish, Farmed
189 Cal
1 fillet
Carbs: 0g
Protein: 24.2g
Fat: 9.4g

Smoked Cisco
150 Cal
3 oz
Carbs: 0g
Protein: 13.9g
Fat: 10.1g

Moist Heat Cooked Blue Crab
98 Cal
1 cup, flaked and pieces
Carbs: 0g
Protein: 21.1g
Fat: 0.9g

Untreated Cooked Pacific Cod
84 Cal
100 g
Carbs: 0g
Protein: 20.4g
Fat: 0.3g

Raw Fish Yellowtail, Mixed Species
273 Cal
0.5 fillet
Carbs: 0g
Protein: 43.3g
Fat: 9.8g

Raw Fish Flatfish Flounder and Sole Species
20 Cal
1 oz, boneless
Carbs: 0g
Protein: 3.5g
Fat: 0.5g

Dry Heat Cooked Fish Carp
275 Cal
1 fillet
Carbs: 0g
Protein: 38.9g
Fat: 12.2g

Dry Heat Cooked Fish Seatrout Mixed Species
247 Cal
1 fillet
Carbs: 0g
Protein: 39.9g
Fat: 8.6g

Canned Drained Solids Light Tuna, in Water, without Salt
191 Cal
1 can
Carbs: 0g
Protein: 42.1g
Fat: 1.4g

Dry Heat Cooked Pout Ocean
140 Cal
0.5 fillet
Carbs: 0g
Protein: 29.2g
Fat: 1.6g

Dry Heat Cooked Fish Herring Pacific
360 Cal
1 fillet
Carbs: 0g
Protein: 30.3g
Fat: 25.6g

Moist Heat Cooked Mollusks Cuttlefish Mixed Species
134 Cal
3 oz
Carbs: 1.4g
Protein: 27.6g
Fat: 1.2g

Smoked Sturgeon Mixed Species
147 Cal
3 oz
Carbs: 0g
Protein: 26.5g
Fat: 3.7g