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  1. Partially Hydrogenated Margarine Non-dairy Cottonseed Soy Oil, Industrial, for Flaky Pastries
Partially Hydrogenated Margarine Non-dairy Cottonseed Soy Oil, Industrial, for Flaky Pastries

Partially Hydrogenated Margarine Non-dairy Cottonseed Soy Oil, Industrial, for Flaky Pastries

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

0 g

0%

Net Carbohydrates

0 g

0%

Sugars

0 g

0%

Added Sugars

No data

-

Dietary Fiber

0 g

0%

Protein

0.27 g

0%

Total Fat

11.23 g

14%

Saturated Fat

2.86 g

14%

Monounsaturated Fat

6.54 g

-

Polyunsaturated Fat

1.3 g

-

Trans Fat

3.46 g

100%

Cholesterol

0 mg

0%

Vitamins

Vitamin A

144.46 mcg

18%

Vitamin C

0.06 mg

0%

Vitamin D

0 mcg

0%

Minerals

Sodium

123.06 mg

6%

Potassium

13.16 mg

0%

Calcium

9.24 mg

1%

Magnesium

0.84 mg

0%

Iron

0 mg

0%

Zinc

0 mg

0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 tbsp of Partially Hydrogenated Margarine Non-dairy Cottonseed Soy Oil, Industrial, for Flaky Pastries contains 100 calories, 0g carbs, 11.23g fat, and 0.27g protein.
High Saturated FatHigh SodiumHigh Trans FatLow CarbLow CholesterolLow Sugar
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*Based on this person: 25-year-old female, 5'7", 144 lbs

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Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Soy, Cottonseed Partially Hydrogenated Margarine-like Shortening, Industrial, Principal Use Flaky Pastries
1 tbsp88 Cal0 g0 g9.94 g

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