List of Lamb Veal & Game

Lamb variety meats and by-products brain cooked braised

503 Cal

Veal shoulder arm separable lean and fat cooked roasted

518 Cal

Lamb new zealand imported frozen leg whole shank and sirloin separable lean only raw

36 Cal

Game meat elk round separable lean only cooked broiled

275 Cal

Lamb australian imported fresh leg sirloin half boneless separable lean only trimmed to 1/8" fat cooked roasted

557 Cal

Lamb australian imported fresh loin separable lean only trimmed to 1/8" fat raw

124 Cal

Lamb domestic shoulder arm separable lean and fat trimmed to 1/8" choice roasted

758 Cal

Lamb australian imported fresh leg shank half separable lean only trimmed to 1/8" fat cooked roasted

448 Cal

Lamb domestic shoulder blade separable lean only trimmed to 1/4" fat choice cooked braised

484 Cal

Lamb domestic leg shank half separable lean and fat trimmed to 1/4" choice raw

57 Cal

Lamb new zealand imported frozen rib separable lean and fat cooked roasted

610 Cal

Veal shank fore and hind separable lean only cooked braised

395 Cal

Lamb domestic loin separable lean only trimmed to 1/4" fat choice cooked roasted

390 Cal

Lamb australian imported fresh leg center slice bone-in separable lean and fat trimmed to 1/8" cooked broiled

183 Cal

Game meat caribou raw

36 Cal

Veal shoulder blade separable lean only raw

31 Cal

Lamb domestic foreshank separable lean only trimmed to 1/4" fat choice cooked braised

239 Cal

Lamb new zealand imported frozen loin separable lean only raw

40 Cal

Veal variety meats and by-products kidneys cooked braised

300 Cal

Lamb variety meats and by-products tongue raw

251 Cal