Ethnic Foods Calories and Nutrition Info - Page 6

UAE Wheat Dough Stew Margook

101 Cal

Raw Whitefish, Mixed Fish Species, by Alaska Native

131 Cal

Raw Halibut with Skin by Alaska Native

116 Cal

Alaska Native Octopus

56 Cal

Apache Frybread, Made with Lard

309 Cal

Northern Plains Indians Beaked Hazelnuts

3 Cal

Dried by Alaska Native Salmon Chum

378 Cal

Braised Alaska Native Moose Liver

155 Cal

Frozen Alaska Native Blueberries

44 Cal

UAE Keema

210 Cal

Raw Whale Beluga Flipper by Alaska Native

271 Cal

Cooked Shoshone Bannock Buffalo Top Round Steak, Free Range

146 Cal

UAE Mashkoul Bil Bathengan, Aubergine with Rice

169 Cal

Shoshone Bannock, Dried Steelhead Trout Flesh

382 Cal

Raw Alaska Native Mashu Roots

135 Cal

Melon Banana Navajo

21 Cal

UAE Green Vegetables in Meat Sauce Marag Shabzi

107 Cal

UAE Shorbat Harees

88 Cal

Northern Plains Indians Dried Yellow Corn

119 Cal

Steamed Navajo Corn Stew

112 Cal