- Food Database
- Beef Products

Beef Ribeye Petite Roast, Choice, Roasted, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat
160 Cal
3 oz
Carbs: 0g
Protein: 23.8g
Fat: 7.2g

Beef Chuck Eye Country-style Ribs, Choice, Braised, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat
199 Cal
3 oz
Carbs: 0g
Protein: 26.3g
Fat: 10.4g

Beef Bottom Sirloin Tri-tip, Select, Roasted, Separable Lean Only, Trimmed to 0 Inch Fat
979 Cal
1 roast (yield from 666 g raw meat)
Carbs: 0g
Protein: 148.6g
Fat: 38g

Raw Beef Top Loin Petite Roast Filet, All Grades, Boneless, Separable Lean Only, Trimmed to 1/8 Inch Fat
122 Cal
3 oz
Carbs: 0g
Protein: 19.2g
Fat: 5g

Raw Beef Round Top Roast, Select, Boneless, Separable Lean and Fat, Trimmed to 0 Inch
103 Cal
3 oz
Carbs: 0g
Protein: 19.9g
Fat: 2.6g

Cooked Beef Round Top Separable Lean Only, Choice, Pan-fried, Trimmed to 1/8 Inch Fat
194 Cal
3 oz
Carbs: 1.7g
Protein: 28.8g
Fat: 7.1g

Raw Beef Short Loin Top Kansas City Strip New York Club Steak, Prime, Separable Lean and Fat, Trimmed to 1/8 Inch
1275 Cal
1 lb
Carbs: 0g
Protein: 86.2g
Fat: 100.6g

Beef Chuck Under Blade Center Steak Denver Cut, Choice, Grilled, Boneless, Trimmed to 0 Inch, Separable Lean and Fat
201 Cal
3 oz
Carbs: 0.3g
Protein: 22.2g
Fat: 12.2g

Raw Beef Brisket Flat Half, Choice, Boneless, Separable Lean and Fat, Trimmed to 0 Inch
144 Cal
3 oz
Carbs: 0g
Protein: 17.1g
Fat: 8.4g

Raw Beef Chuck Eye Roast, America's Select, Boneless, with Separable Lean and Fat trimmed to 0 Inch
147 Cal
3 oz
Carbs: 0g
Protein: 16.4g
Fat: 9.1g

Raw Beef Round Eye of Roast, Select, Boneless, Separable Lean and Fat, Trimmed to 0 Inch
102 Cal
3 oz
Carbs: 0g
Protein: 19.8g
Fat: 2.6g

Beef Top Loin Petite Roast, Select, Roasted, Boneless, Trimmed to 1/8 Inch, Separable Lean and Fat
181 Cal
3 oz
Carbs: 0.8g
Protein: 23g
Fat: 9.5g

Boneless Raw Beef Plate Steak Inside Skirt, Select, Trimmed to 0 Inch and Separable Lean and Fat
148 Cal
3 oz
Carbs: 0g
Protein: 17.7g
Fat: 8.6g

Raw Beef Australian Wagyu, External Fat, Australian Marble Score 9
179 Cal
1 oz
Carbs: 0.3g
Protein: 1.6g
Fat: 19.1g

Beef Chuck Eye Steak, All Grades, Grilled, Boneless, Separable Lean and Fat, Trimmed to 0 Inch
235 Cal
3 oz
Carbs: 0g
Protein: 21.2g
Fat: 16.7g

Raw Beef Top Loin Petite Roast Filet, Choice, Boneless, Trimmed to 1/8 Inch and Separable Lean and Fat
169 Cal
3 oz
Carbs: 0.5g
Protein: 17.7g
Fat: 10.7g

Cooked, Grilled, Beef Round Knuckle Tip Side Steak, Separable Lean and Fat Trimmed to 0", Choice, Sirloin, Vastus Lateralis
245 Cal
1 steak
Carbs: 0g
Protein: 40.6g
Fat: 8.1g

Raw Beef Short Loin Top Steak, Separable Lean and Fat, Trimmed to 1/4" Fat, Prime, Kansas City Strip, New York Club Steak
1383 Cal
1 lb
Carbs: 0g
Protein: 83.1g
Fat: 114.2g

Beef Rib Eye Steak, Select, Grilled, Boneless Lip-on, Separable Lean Only, Trimmed to 1/8 Inch Fat
163 Cal
3 oz
Carbs: 0g
Protein: 24.6g
Fat: 7.2g

Beef Round Eye of Steak, Select, Grilled, Boneless, Separable Lean and Fat, and Trimmed to 0 Inch
131 Cal
3 oz
Carbs: 0g
Protein: 25g
Fat: 3.4g