Beef Products Calories and Nutrition Info - Page 2

Raw Beef Australian Wagyu, Seam Fat, Aust. Marble Score 4 5

168 Cal

Raw Beef Ribeye Cap Steak, Choice, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

159 Cal

Raw Beef Round Top London Broil Minute Steak, Choice, Separable Lean and Fat, Trimmed to 1/8 Inch

48 Cal

Raw Beef Rib Large End Ribs (6 to 9), Select, Separable Lean and Fat, Trimmed to 1/4 Inch

86 Cal

Raw Beef Round Top Roast, Choice, Boneless, Trimmed to 0 Inch, Separable Lean and Fat

109 Cal

Beef Round Tip, Prime, Roasted, Separable Lean Only, Trimmed to 1/4 Inch Fat

609 Cal

Beef Chuck Mock Tender Steak, Choice, Braised, Boneless, Separable Lean and Fat, Trimmed to 0 Inch

317 Cal

Raw Beef Round Tip Separable Lean and Fat, Select, Trimmed to 0 Inch

145 Cal

Cooked Beef Round Top Separable Lean Only London Broil Minute Steak, Choice, Braised, Trimmed to 1/4 Inch Fat

554 Cal

Beef Loin Tenderloin Roast, Cooked, Roasted, Choice, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

156 Cal

Raw Beef Rib Back, Choice, Bone-in, Separable Lean Only, Trimmed to 0 Inch Fat

214 Cal

Raw Beef Plate Inside Skirt Steak, All Grades, Separable Lean and Fat, Trimmed to 1/4 Inch

925 Cal

Beef Chuck Arm Pot Roast, Choice, Braised, Separable Lean Only, Trimmed to 1/8 Inch Fat

64 Cal

Raw Beef Shank Crosscuts, Choice, Separable Lean Only, Trimmed to 1/4 Inch Fat

36 Cal

Raw Beef Chuck Eye Steak, Select, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

122 Cal

Cooked Beef Rib Large End Ribs (6 to 9), Choice, Roasted, Separable Lean and Fat, Trimmed to 1/4 Inch

1138 Cal

Beef Chuck Arm Pot Roast, All Grades, Braised, Trimmed to 1/8 Inch Fat

779 Cal

Beef Chuck Eye Steak, All Grades, Grilled, Boneless, Separable Lean and Fat, Trimmed to 0 Inch

235 Cal

Raw Beef Rib Eye Small End, Select, Ribs 10 to 12, Separable Lean Only, Trimmed to 0 Inch Fat

127 Cal

Beef Tip Round, All Grades, Roasted, Trimmed to 1/8 Inch Fat

714 Cal