Frozen, Cooked, Drained Succotash, Boiled, Corn and Limas with Salt
158 Cal
1 cup
Carbs: 33.9g
Protein: 7.3g
Fat: 1.5g
Tomato Products Canned Sauce with Mushrooms
86 Cal
Carbs: 20.7g
Protein: 3.6g
Fat: 0.3g
Boiled Yardlong Beans without Salt
49 Cal
1 cup slices
Carbs: 9.5g
Protein: 2.6g
Fat: 0.1g
Boiled Celeriac with Salt
42 Cal
1 cup pieces
Carbs: 9.1g
Protein: 1.5g
Boiled Frozen Brussels Sprouts with Salt
65 Cal
Carbs: 12.9g
Protein: 5.6g
Fat: 0.6g
Boiled Green Beans without Salt
44 Cal
Carbs: 9.9g
Protein: 2.4g
Fat: 0.4g
Frozen, Unprepared, French Fried, Crosscut Sweet Potatoes
178 Cal
3 oz
Carbs: 21.7g
Protein: 1.4g
Fat: 9.4g
Boiled Drained Jute Potherb without Salt
32 Cal
Carbs: 6.3g
Protein: 3.2g
Fat: 0.2g
Canned Green Chili Peppers
29 Cal
Carbs: 6.4g
Protein: 1g
Raw Shallots
7 Cal
1 tbsp chopped
Carbs: 1.7g
Protein: 0.3g
Fat: 0g
Cooked Yellow Sweet Corn Boiled without Salt
85 Cal
1 ear, small (5-1/2" to 6-1/2" long)
Carbs: 18.7g
Protein: 3g
Fat: 1.3g
Raw Potato Skin
22 Cal
1 skin
Carbs: 4.7g
Boiled Drained Escarole, No Salt Added
23 Cal
Carbs: 4.6g
Protein: 1.7g
Boiled White Mushrooms with Salt
0.5 cup pieces
Carbs: 4.1g
Raw Jerusalem-artichokes
110 Cal
Carbs: 26.2g
Frozen Unprepared Potato Puffs
228 Cal
Carbs: 31.7g
Protein: 2.5g
Fat: 11.1g
Canned Peas and Carrots, Regular Pack, Solids Liquids
97 Cal
Carbs: 21.6g
Protein: 5.5g
Fat: 0.7g
Canned Mixed Vegetables, Solids and Liquids
88 Cal
Carbs: 17.5g
Protein: 3.5g
Canned Pickled Beets, Solids and Liquids
148 Cal
Carbs: 37g
Protein: 1.8g
Sauteed Sweet Red Peppers
133 Cal
100 g
Carbs: 6.6g
Fat: 12.8g
