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  1. Veal Rib, Braised, Separable Lean Only
Veal Rib, Braised, Separable Lean Only

Veal Rib, Braised, Separable Lean Only

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

0 g

0%

Net Carbohydrates

0 g

0%

Sugars

0 g

0%

Added Sugars

No data

-

Dietary Fiber

0 g

0%

Protein

56.14 g

94%

Total Fat

12.73 g

16%

Saturated Fat

4.17 g

21%

Monounsaturated Fat

4.27 g

-

Polyunsaturated Fat

1.21 g

-

Trans Fat

No data

-

Cholesterol

234.72 mg

78%

Vitamins

Vitamin A

0 mcg

0%

Vitamin C

0 mg

0%

Vitamin D

0 mcg

0%

Minerals

Sodium

161.37 mg

8%

Potassium

518.34 mg

15%

Calcium

39.12 mg

5%

Magnesium

42.38 mg

12%

Iron

2.36 mg

16%

Zinc

9.75 mg

89%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) of Veal Rib, Braised, Separable Lean Only contains 355 calories, 0g carbs, 12.73g fat, and 56.14g protein.
High ProteinLow CarbLow SodiumLow Sugar
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How Long to Burn Off 355 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    54 min

  • Orange jogging icon

    Jogging

    47 min

  • Green cycling icon

    Cycling

    48 min

  • Yellow walking icon

    Walking

    1 h 26 min

Home
Food Database
Lamb Veal & Game

Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Veal Rib, Braised, Separable Lean and Fat
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)444 Cal0 g57.4 g22.18 g
Veal Rib, Roasted, Separable Lean Only

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1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
381 Cal
0 g
55.38 g
16 g
Braised Veal Loin Separable Lean OnlyBraised Veal Loin Separable Lean Only
3 oz192 Cal0 g28.53 g7.78 g
Veal Rib, Braised, Separable Lean and Fat
Veal Rib, Roasted, Separable Lean Only