Trans Fat-Free Foods

Easy, Herbed, Flax Crackers
609 Cal
30 serving
Carbs: 35.9g
Protein: 21.5g
Fat: 48g
Steamed Dough
1854 Cal
8 pieces
Carbs: 384.5g
Protein: 56.6g
Fat: 5.1g
Parsley Dressing
989 Cal
4 servings
Carbs: 7.2g
Protein: 2.1g
Fat: 108.6g
Chocolate and Cream Cereal
533 Cal
1 serving
Carbs: 36g
Protein: 4g
Fat: 42g
Sticky Rice Dough
802 Cal
1 batch
Carbs: 183.9g
Protein: 9.4g
Fat: 2.2g
Fresh Vegetable Salsa
80 Cal
4 servings
Carbs: 20.4g
Protein: 2.9g
Fat: 0.6g
Teriyaki Chicken With Mixed Vegetables and Rice
1313 Cal
4 servings
Carbs: 126.4g
Protein: 131.8g
Fat: 26.9g
Cucumber and Celery Juice
48 Cal
2 glasses
Carbs: 10.8g
Protein: 2.3g
Fat: 0.5g
Poached Eggs, With Seasoning
144 Cal
2 servings
Carbs: 0.4g
Protein: 12.1g
Fat: 10g
Classic Guacamole
258 Cal
4 servings
Carbs: 17.3g
Protein: 3.7g
Fat: 22.1g
Tomato-Based Soup Broth
507 Cal
4 servings
Carbs: 57.5g
Protein: 12.1g
Fat: 29.7g
Sliced Mango With Chili Powder
132 Cal
1 serving
Carbs: 32.3g
Protein: 2g
Fat: 1.2g
Parsley Oil
976 Cal
1 cup
Carbs: 3.8g
Protein: 1.8g
Fat: 108.5g
Beef Tartare With Herbs
776 Cal
2 servings
Carbs: 7.6g
Protein: 39.7g
Fat: 64.3g
Poached Pears, Maple, Ginger
489 Cal
4 serving
Carbs: 129.4g
Protein: 2.6g
Fat: 1g
Sauteed Chicken and Broccoli
903 Cal
4 servings
Carbs: 16.7g
Protein: 116.8g
Fat: 40.3g
Basmati Rice, With Cumin
426 Cal
4 servings
Carbs: 59.2g
Protein: 6.4g
Fat: 16.3g
Stewed Green Bell Peppers
441 Cal
4 servings
Carbs: 47.7g
Protein: 7.7g
Fat: 27.4g
Lemongrass Soup Base
208 Cal
4 servings
Carbs: 42.1g
Protein: 10.2g
Fat: 2.4g
Sauteed Greens With Mushrooms
257 Cal
4 servings
Carbs: 21.3g
Protein: 12.8g
Fat: 15.4g