- Food Database
- Low Sugar

Gruyere Cheese
545 Cal
1 cup, diced
Carbs: 0.5g
Protein: 39.3g
Fat: 42.7g

Processed American Cheese
512 Cal
1 cup, diced
Carbs: 6.7g
Protein: 25.4g
Fat: 43g

Catfish, Farmed, Raw
189 Cal
1 fillet
Carbs: 0g
Protein: 24.2g
Fat: 9.4g

Cisco or Lake Herring, Smoked
150 Cal
3 oz
Carbs: 0g
Protein: 13.9g
Fat: 10.1g

Crab, Blue, Cooked, Moist Heat
98 Cal
1 cup, flaked and pieces
Carbs: 0g
Protein: 21.1g
Fat: 0.9g

Fish, Flatfish, Flounder and Sole Species, Raw
20 Cal
1 oz, boneless
Carbs: 0g
Protein: 3.5g
Fat: 0.5g

Fish, Tuna, Light, Canned in Water, Without Salt, Drained Solids
191 Cal
1 can
Carbs: 0g
Protein: 42.1g
Fat: 1.4g

Fish, Sturgeon Mixed Species, Smoked
147 Cal
3 oz
Carbs: 0g
Protein: 26.5g
Fat: 3.7g

Turkey, Fryer-Roasters, Breast Meat and Skin, Raw
154 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 29.2g
Fat: 3.3g

Dove, Cooked, Includes Squab
298 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 33.5g
Fat: 18.2g

Chicken, Stewing, Light Meat Only, Raw
122 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 20.6g
Fat: 3.7g

Turkey Fryer-Roasters Wing, Meat Only, Raw
30 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 6.2g
Fat: 0.4g

Chicken Broilers or Fryers, Light Meat Only, Cooked, Stewed
223 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 40.4g
Fat: 5.6g

Chicken Stewing Meat Only, Raw
287 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 41.2g
Fat: 12.3g

Turkey Fryer-Roasters, Wing Meat Only, Cooked, Roasted
25 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 5.1g
Fat: 0.4g

Mixed Nuts, Oil Roasted, With Peanuts, Lightly Salted
172 Cal
1 oz
Carbs: 6g
Protein: 5.7g
Fat: 15.3g

Nuts, Almonds, Oil Roasted, Without Salt Added
953 Cal
1 cup whole kernels
Carbs: 27.8g
Protein: 33.3g
Fat: 86.6g

Snacks, Pork Skins, Plain
77 Cal
0.5 oz
Carbs: 0g
Protein: 8.7g
Fat: 4.4g

Snacks, Yucca (Cassava) Chips, Salted
146 Cal
1 oz
Carbs: 19.6g
Protein: 0.4g
Fat: 7.3g

Soup, Onion, Canned, Condensed
113 Cal
1 cup (8 fl oz)
Carbs: 16.4g
Protein: 7.5g
Fat: 3.5g