Low-Sugar Foods

Potatoes, Mashed, Home-Prepared, Whole Milk and Margarine Added

237 Cal

Baked Red Potatoes With Skin, Without Salt

260 Cal

Tomatoes, Whole, Canned

38 Cal

Hubbard Squash, Raw

46 Cal

Asparagus, Boiled With Salt

20 Cal

Taro, Raw, Vegetable

116 Cal

Beet Greens, Raw

8 Cal

Portabella Mushrooms, Grilled

29 Cal

Shiitake Mushrooms, Cooked, Without Salt

81 Cal

Red Leaf Lettuce, Raw

2 Cal

Snowpeas or Sugar Snap Peas, Boiled, With Salt

64 Cal

Tomatoes, Red, Ripe, Cooked

43 Cal

Potatoes, Boiled, With Skin, Without Salt

68 Cal

Edamame, Frozen, Unprepared

129 Cal

Chili Peppers, Green, Canned

29 Cal

Taro, Cooked, With Salt

187 Cal

Mushrooms, Brown, Raw, Vegetable

3 Cal

Sweet Yellow Corn, Frozen, Boiled, With Salt

224 Cal

Chinese Broccoli, Cooked, Without Salt

19 Cal

Corn Kernels, Sweet Yellow, Frozen, Unprepared

72 Cal