- Food Database
- Low Sugar

Mung Beans, Sprouted, Raw
31 Cal
1 cup
Carbs: 6.2g
Protein: 3.2g
Fat: 0.2g

Tomato Puree, Canned, No Salt Added
95 Cal
1 cup
Carbs: 22.5g
Protein: 4.1g
Fat: 0.5g

Bamboo Shoots, Raw
41 Cal
1 cup (1/2" slices)
Carbs: 7.9g
Protein: 3.9g
Fat: 0.5g

Beans, Snap, Green Variety, Canned, Regular Pack, Solids and Liquids
18 Cal
0.5 cup
Carbs: 3.9g
Protein: 0.9g
Fat: 0.2g

Yeast Extract Spread
11 Cal
1 tsp
Carbs: 1.2g
Protein: 1.4g
Fat: 0.1g

Broccoli Leaves, Raw
28 Cal
100 g
Carbs: 5.1g
Protein: 3g
Fat: 0.4g

Eggplant, Pickled
67 Cal
1 cup
Carbs: 13.3g
Protein: 1.2g
Fat: 1g

Mustard Greens, Cooked, Boiled, Drained, Without Salt
36 Cal
1 cup, chopped
Carbs: 6.3g
Protein: 3.6g
Fat: 0.7g

Campbell's, Select Gold Label, Soups, Southwestern Corn Chowder
149 Cal
1 cup
Carbs: 26g
Protein: 3g
Fat: 3g

Campbell's, Red and White, Souper Shapes Soup, Cars, Condensed
79 Cal
0.5 cup
Carbs: 11g
Protein: 4g
Fat: 2g

Soup, Ramen Noodle, Dry, Any Flavor, Reduced Fat Sodium
140 Cal
1.41 oz dry (half noodle block)
Carbs: 28.4g
Protein: 4.4g
Fat: 1g

Campbell's Chunky, Microwavable Bowls, New England Clam Chowder, Ready-To-Serve
201 Cal
1 1 cup
Carbs: 17g
Protein: 6g
Fat: 12g

Campbell's Red and White Lentil Soup, Condensed
140 Cal
0.5 cup
Carbs: 24g
Protein: 8g
Fat: 1g

Vegetable Soup, Low Sodium, With Water
83 Cal
1 cup
Carbs: 15.3g
Protein: 2.8g
Fat: 1.1g

Chicken Broth, Soup, Canned, Campbell
14 Cal
1 cup
Carbs: 1.1g
Protein: 1.5g
Fat: 0.5g

Salsa Verde
11 Cal
2 tbsp
Carbs: 1.9g
Protein: 0.3g
Fat: 0.3g

Fish Stock, Homemade
37 Cal
1 cup
Carbs: 0g
Protein: 5.3g
Fat: 1.9g

Chicken Stock, Homemade
86 Cal
1 cup
Carbs: 8.5g
Protein: 6g
Fat: 2.9g

Chicken Broth, Soup, Low Sodium, Canned
38 Cal
1 cup
Carbs: 2.9g
Protein: 4.8g
Fat: 1.4g

Beef Broth or Bouillon, Canned
17 Cal
1 cup
Carbs: 0.1g
Protein: 2.7g
Fat: 0.5g