- Food Database
- High Vitamin C
Protein Supplement Milk Based Muscle Powder
45 Cal
1 tbsp
Carbs: 2g
Protein: 5g
Fat: 1.9g
Baked Red Cabbage
753 Cal
6 servings
Carbs: 134.4g
Protein: 14.9g
Fat: 24.7g
Raw Lamb Variety Meats and By-products Lungs
107 Cal
4 oz
Carbs: 0g
Protein: 18.9g
Fat: 2.9g
Braised Lamb Variety Meats and By-products Lungs
431 Cal
1 unit, cooked (yield from 1 lb raw meat)
Carbs: 0g
Protein: 75.7g
Fat: 11.8g
Boiled Frozen, Drained Cauliflower with Salt
31 Cal
1 cup (1" pieces)
Carbs: 5.7g
Protein: 2.9g
Fat: 0.4g
Boiled Drained Balsam-pear Bitter Gourd Pods with Salt
24 Cal
1 cup (1/2" pieces)
Carbs: 5.4g
Protein: 1g
Fat: 0.2g
Frozen Potatoes French Fried Steak Fries, Salt Added in Processing
199 Cal
10 strip
Carbs: 36g
Protein: 3.4g
Fat: 5.2g
Campbell's V8, Vegetable Juice, High Fiber
61 Cal
8 fl oz
Carbs: 13g
Protein: 2g
Fat: 0g
Raw Summer Squash, Crookneck and Straightneck
25 Cal
1 cup, sliced
Carbs: 5g
Protein: 1.3g
Fat: 0.4g
Raw Oranges with Peel
107 Cal
1 cup
Carbs: 26.3g
Protein: 2.2g
Fat: 0.5g
Raw Plantains
181 Cal
1 cup, sliced
Carbs: 47.2g
Protein: 1.9g
Fat: 0.5g
Sweetened Dried Blueberries
127 Cal
0.25 cup
Carbs: 32g
Protein: 1g
Fat: 1g
Unsweetened Undiluted Orange Frozen Concentrate, with Added Calcium, Fruits and Juices
385 Cal
1 cup
Carbs: 88.7g
Protein: 6.3g
Fat: 0.7g
Grape Juice with Added Ascorbic Acid, Calcium, Canned or Bottled, Unsweetened
157 Cal
1 cup
Carbs: 37.4g
Protein: 0.9g
Fat: 0.3g
Chilled Orange Juice, Includes from Concentrate
122 Cal
1 cup
Carbs: 28.7g
Protein: 1.7g
Fat: 0.3g
Raw Breadfruit
227 Cal
1 cup
Carbs: 59.7g
Protein: 2.4g
Fat: 0.5g
Raw Florida Oranges
85 Cal
1 cup sections, without membranes
Carbs: 21.3g
Protein: 1.3g
Fat: 0.4g
Fruits and Juices Cranberry Blend, 100%, Bottled, with Added Vitamin C and Calcium
90 Cal
6.75 fl oz
Carbs: 21.8g
Protein: 0.5g
Fat: 0.2g
Grape Juice, Unsweetened
152 Cal
1 cup
Carbs: 37.4g
Protein: 0.9g
Fat: 0.3g
Frozen Sweetened Strawberries, Sliced
245 Cal
1 cup, thawed
Carbs: 66.1g
Protein: 1.4g
Fat: 0.3g