Foods High in Trans Fat

Beef Chuck Eye Steak, Boneless, Separable Lean Only, Trimmed to 0" Fat, Select, Raw

122 Cal

Beef Rib Eye Steak Roast, Boneless, Lip-On, Separable Lean Only, Trimmed to 1/8" Fat, Select, Raw

126 Cal

Beef Loin Tenderloin Roast, Boneless, Separable Lean and Fat Trimmed to 0", All Grades, Cooked, Roasted

156 Cal

Beef Chuck Eye Country-Style Ribs, Boneless, Separable Lean and Fat Trimmed to 0", All Grades, Cooked, Braised

252 Cal

Beef Chuck Eye Roast, Boneless, America's, Separable Lean Only, Trimmed to 0" Fat, Select, Cooked, Roasted

146 Cal

Beef Loin Top Sirloin Cap Steak, Boneless, Separable Lean and Fat Trimmed to 1/8", Select, Raw

152 Cal

Beef Round Top Roast, Boneless, Separable Lean and Fat Trimmed to 0", Choice, Raw

109 Cal

Beef Plate Steak, Boneless Outside Skirt, Separable Lean and Fat Trimmed to 0", Select, Raw

189 Cal

Beef Chuck for Stew, Separable Lean and Fat, Choice, Cooked, Braised

165 Cal

Beef Chuck Under Blade Pot Roast or Steak, Boneless, Separable Lean and Fat Trimmed to 0", Choice, Raw

172 Cal

Beef Round Eye Steak, Boneless, Separable Lean Only, Trimmed to 0" Fat, All Grades, Raw

103 Cal

Beef Chuck for Stew, Separable Lean and Fat, Choice, Raw

111 Cal

Beef Chuck Under Blade Pot Roast, Boneless, Separable Lean and Fat Trimmed to 0", All Grades, Cooked, Braised

247 Cal

Beef Rib Eye Steak Roast, Bone-In, Lip-On, Separable Lean Only, Trimmed to 1/8" Fat, Select, Raw

132 Cal

Beef Chuck Mock Tender Steak, Boneless, Separable Lean Only, Trimmed to 0" Fat, All Grades, Cooked, Braised

268 Cal

Beef Australian Wagyu Rib Small End Steak Roast, Boneless, Separable Lean Only, Aust. Marble Score 4 5, Raw

199 Cal

Beef Chuck Shoulder Clod Top Blade Steak, Separable Lean and Fat Trimmed to 0", All Grades, Cooked, Grilled, Flat Iron, Infraspinatus

422 Cal

Beef Chuck Short Ribs, Boneless, Separable Lean and Fat Trimmed to 0", Select, Cooked, Braised

244 Cal

Beef Plate Steak, Boneless Inside Skirt, Separable Lean and Fat Trimmed to 0", Choice, Cooked, Grilled

215 Cal

Beef Loin Top Steak, Boneless, Lip Off, Separable Lean Only, Trimmed to 0" Fat, Choice, Raw

42 Cal