Foods High in Saturated Fat

Beef Chuck Eye Country-Style Ribs, Boneless, Separable Lean and Fat Trimmed to 0", All Grades, Cooked, Braised

252 Cal

Beef Plate Steak, Boneless Outside Skirt, Separable Lean and Fat Trimmed to 0", Select, Raw

189 Cal

Beef Chuck Under Blade Pot Roast or Steak, Boneless, Separable Lean and Fat Trimmed to 0", Choice, Raw

172 Cal

Beef Chuck Under Blade Pot Roast, Boneless, Separable Lean and Fat Trimmed to 0", All Grades, Cooked, Braised

247 Cal

Beef Rib Back, Bone-In, Separable Lean and Fat Trimmed to 0", Choice, Cooked, Braised

316 Cal

Beef Australian Wagyu Rib Small End Steak Roast, Boneless, Separable Lean Only, Aust. Marble Score 4 5, Raw

199 Cal

Beef Chuck Shoulder Clod Top Blade Steak, Separable Lean and Fat Trimmed to 0", All Grades, Cooked, Grilled, Flat Iron, Infraspinatus

422 Cal

Beef Chuck Short Ribs, Boneless, Separable Lean and Fat Trimmed to 0", Select, Cooked, Braised

244 Cal

Beef Rib Eye Steak, Boneless, Lip Off, Separable Lean and Fat Trimmed to 0", Select, Cooked, Grilled

211 Cal

Beef Plate Steak, Boneless Inside Skirt, Separable Lean and Fat Trimmed to 0", Choice, Cooked, Grilled

215 Cal

Beef Rib Back, Bone-In, Separable Lean and Fat Trimmed to 0", Choice, Raw

286 Cal

Beef, Australian Wagyu, External Fat, Aust. Marble Score 4 5, Raw

169 Cal

Beef Rib, Large End Ribs 6-9, Separable Lean and Fat, Trimmed to 1/2", Prime, Raw

109 Cal

Beef Plate Steak, Boneless Outside Skirt, Separable Lean and Fat Trimmed to 0", Choice, Cooked, Grilled

255 Cal

Beef Chuck Short Ribs, Boneless, Separable Lean and Fat Trimmed to 0", Choice, Raw

204 Cal

Beef Plate Steak, Boneless, Outside Skirt, Separable Lean Only, Trimmed to 0" Fat, Choice, Raw

180 Cal

Beef, Usda Commodity, Canned

111 Cal

Beef Rib Eye Steak, Boneless, Lip-On, Separable Lean and Fat Trimmed to 1/8", All Grades, Cooked, Grilled

247 Cal

Beef Chuck Eye Country-Style Ribs, Boneless, Separable Lean and Fat Trimmed to 0", Choice, Cooked, Braised

258 Cal

Beef Chuck Under Blade Steak, Boneless, Separable Lean and Fat Trimmed to 0", Choice, Cooked, Braised

241 Cal