High Protein Foods

Fish, Salmon King or Chinook, Smoked, Canned, by Alaska Native

150 Cal

Fish Herring Pacific Meat, Packed in Oil, Air-Dried, Alaska Native

489 Cal

Beef, Cured, Thin-Sliced

50 Cal

Fried Chicken Breast Meat and Skin, Breaded

458 Cal

Fried, Chicken Drumstick Meat and Skin, Breaded

200 Cal

Lamb, Domestic, Loin, Separable Lean and Fat Trimmed to 1/4" Fat, Choice, Cooked, Broiled

269 Cal

Lamb, New Zealand, Imported, Frozen, Loin, Separable Lean and Fat Trimmed to 1/8", Cooked, Broiled

252 Cal

Veal Shoulder Blade, Separable Lean and Fat, Cooked, Braised

419 Cal

Lamb, Australian, Imported, Fresh, Foreshank, Separable Lean and Fat Trimmed to 1/8", Cooked, Braised

498 Cal

Veal Shoulder, Whole Arm and Blade, Separable Lean Only, Cooked, Roasted

427 Cal

Veal Breast Plate, Half, Boneless, Separable Lean and Fat, Cooked, Braised

821 Cal

Veal Rib, Separable Lean and Fat, Cooked, Braised

444 Cal

Mixed Nuts, Oil Roasted, With Peanuts, Salt Added

862 Cal

Nuts, Walnuts, Black, Dried

774 Cal

Pumpkin Seed Kernels, Shelled, Dried

771 Cal

Snacks, Beef Jerky, Chopped and Formed

116 Cal

Steller Sea Lion Meat, by Alaska Native

120 Cal

Duck Scoter, White-Winged, Meat, by Alaska Native

84 Cal

Hormel Pillow Pak Sliced Turkey Pepperoni

73 Cal

Oscar Mayer Salami, Genoa

105 Cal