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  1. Roasted Goose Meat and Skin
Roasted Goose Meat and Skin

Roasted Goose Meat and Skin

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

0 g

0%

Net Carbohydrates

0 g

0%

Sugars

0 g

0%

Added Sugars

0 g

0%

Dietary Fiber

0 g

0%

Protein

35.22 g

59%

Total Fat

30.69 g

39%

Saturated Fat

9.62 g

48%

Monounsaturated Fat

14.35 g

-

Polyunsaturated Fat

3.53 g

-

Trans Fat

No data

-

Cholesterol

127.4 mg

42%

Vitamins

Vitamin A

29.4 mcg

4%

Vitamin C

0 mg

0%

Vitamin D

0.11 mcg

1%

Minerals

Sodium

98 mg

5%

Potassium

460.6 mg

13%

Calcium

18.2 mg

2%

Magnesium

30.8 mg

9%

Iron

3.96 mg

26%

Zinc

3.67 mg

33%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 cup, chopped or diced of Roasted Goose Meat and Skin contains 427 calories, 0g carbs, 30.69g fat, and 35.22g protein.
High ProteinHigh Saturated FatLow CarbLow SodiumLow SugarNo Added Sugar
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How Long to Burn Off 427 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    1 h 5 min

  • Orange jogging icon

    Jogging

    56 min

  • Green cycling icon

    Cycling

    57 min

  • Yellow walking icon

    Walking

    1 h 44 min

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Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Goose Meat and Skin Raw
1 unit (yield from 1 lb ready-to-cook goose)1187 Cal0 g50.75 g107.58 g
Roasted Chicken Cornish Game Hens, Meat and Skin

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    1 bird whole666 Cal

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    1 unit (yield from 1 lb ready-to-cook goose)340 Cal

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    Stewed Chicken Broilers or Fryers Back Meat and SkinA

    1 cup, chopped or diced413 Cal

1 bird whole
666 Cal
0 g
57.23 g
46.8 g
Roasted Chicken Broilers or Fryers Back Meat and SkinRoasted Chicken Broilers or Fryers Back Meat and Skin
1 unit (yield from 1 lb ready-to-cook chicken)96 Cal0 g8.3 g6.71 g
Goose Meat and Skin Raw
Roasted Chicken Cornish Game Hens, Meat and Skin