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  1. Raw Veal Loin, Separable Lean and Fat
Raw Veal Loin, Separable Lean and Fat

Raw Veal Loin, Separable Lean and Fat

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

0.02 g

0%

Net Carbohydrates

0.02 g

0%

Sugars

0 g

0%

Added Sugars

No data

-

Dietary Fiber

0 g

0%

Protein

5.69 g

9%

Total Fat

2.85 g

4%

Saturated Fat

1.02 g

5%

Monounsaturated Fat

1.36 g

-

Polyunsaturated Fat

0.11 g

-

Trans Fat

0.12 g

100%

Cholesterol

16.73 mg

6%

Vitamins

Vitamin A

0 mcg

0%

Vitamin C

0 mg

0%

Vitamin D

0.49 mcg

3%

Minerals

Sodium

27.78 mg

1%

Potassium

68.32 mg

2%

Calcium

3.97 mg

0%

Magnesium

12.19 mg

3%

Iron

0.24 mg

2%

Zinc

0.57 mg

5%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 oz of Raw Veal Loin, Separable Lean and Fat contains 50 calories, 0.02g carbs, 2.85g fat, and 5.69g protein.
High ProteinHigh Trans FatLow CarbLow SodiumLow Sugar
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*Based on this person: 25-year-old female, 5'7", 144 lbs

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Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Veal Loin, Roasted, Separable Lean and Fat
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)497 Cal0 g56.79 g28.21 g
Veal Loin, Braised, Separable Lean and Fat

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3 oz
241 Cal
0 g
25.66 g
14.63 g
Raw Veal Loin, Separable Lean OnlyRaw Veal Loin, Separable Lean Only
1 oz32 Cal0 g6.19 g0.82 g
Veal Loin, Roasted, Separable Lean and Fat
Veal Loin, Braised, Separable Lean and Fat