Pork, Fresh Composite of Trimmed Retail Cuts, Leg, Loin, Shoulder, and Spareribs, Separable Lean and Fat, Cooked
Pork, Fresh Composite of Trimmed Retail Cuts, Leg, Loin, Shoulder, and Spareribs, Separable Lean and Fat, Cooked
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
0 g
0%
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
65.11 g
130%
Total Fat
34.31 g
44%
Saturated Fat
12.09 g
60%
Monounsaturated Fat
14.76 g
-
Polyunsaturated Fat
3.75 g
-
Trans Fat
0.2 g
100%
Cholesterol
217.36 mg
72%
Vitamins
Vitamin A
4.94 mcg
1%
Vitamin C
0.25 mg
0%
Vitamin D
2.35 mcg
16%
Minerals
Sodium
140.79 mg
6%
Potassium
842.27 mg
18%
Calcium
49.4 mg
4%
Magnesium
59.28 mg
14%
Iron
2.74 mg
15%
Zinc
7.56 mg
69%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) of Pork, Fresh Composite of Trimmed Retail Cuts, Leg, Loin, Shoulder, and Spareribs, Separable Lean and Fat, Cooked contains 588 calories, 0g carbs, 34.31g fat, and 65.11g protein.