Fats & Oils Calories and Nutrition Info - Page 9

Partially Hydrogenated Vegetable Soy Oil with Non-dairy Butter Flavor, Industrial, Multiuse
120 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 13.6g
Partially Hydrogenated, Pourable, Liquid Soy Shortening, Industrial, Fry
120 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 13.6g
Benecol, Margarine Like Spread, Light
50 Cal
1 tbsp
Carbs: 0.8g
Protein: 0g
Fat: 5.4g
Unsalted Margarine Vegetable Oil Spread, 60% Fat, Tub/bottle
533 Cal
100 g
Carbs: 0.9g
Protein: 0.2g
Fat: 59.8g
Corn and Canola Oil
1980 Cal
1 cup
Carbs: 0g
Protein: 0g
Fat: 224g
Kraft, Zesty, Bright, Rustic Italian Salad Dressing
60 Cal
2 tbsp
Carbs: 3g
Protein: 0g
Fat: 4.5g
Cottonseed Oil
120 Cal
1 tablespoon
Carbs: 0g
Protein: 0g
Fat: 13.6g
Hydrogenated Shortening, Special Purpose for Baking, Soybean, Palm, Cottonseed
113 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 12.8g
Shortening Lard and Vegetable Oil, Household
115 Cal
1 tablespoon
Carbs: 0g
Protein: 0g
Fat: 12.8g
Salted Vegetable Oil-butter Spread, Tub
51 Cal
1 tablespoon
Carbs: 0.1g
Protein: 0.1g
Fat: 5.6g
Regular Honey Mustard Salad Dressing
139 Cal
2 tbsp
Carbs: 7g
Protein: 0.3g
Fat: 12.2g
Regular Hard Soybean Hydrogenated and Corn Cottonseed Margarine
34 Cal
1 tsp
Carbs: 0g
Protein: 0g
Fat: 3.8g
Margarine, Regular Hard, Corn, Soybean, and Hydrogenated Cottonseed with Salt
34 Cal
1 tsp
Carbs: 0g
Protein: 0g
Fat: 3.8g
Regular, Hard, Hydrogenated Soybean Margarine
34 Cal
1 tsp
Carbs: 0g
Protein: 0g
Fat: 3.8g
French Salad Dressing, Fat-free
21 Cal
1 tablespoon
Carbs: 5.1g
Protein: 0g
Fat: 0g
Butter-margarine Blend, Stick, Unsalted
101 Cal
1 tablespoon
Carbs: 0.1g
Protein: 0.1g
Fat: 11.3g
Frying, Heavy Duty Hydrogenated Palm Shortening
113 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 12.8g
Partially Hydrogenated Soy and Corn Shortening, Industrial, for Frying
113 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 12.8g
Coconut Oil
121 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 13.5g
Regular Caesar Salad Dressing
1274 Cal
1 cup
Carbs: 7.8g
Protein: 5.1g
Fat: 135.9g