Source of Calorie

Nutrition Facts
Amount% Daily Value

Total Carbohydrates

89.64 g

33%

Net Carbohydrates

58.7 g

24%

Sugars

40.55 g

116%

Added Sugars

0 g

Dietary Fiber

30.95 g

111%

Protein

52.77 g

106%

Total Fat

151.7 g

194%

Saturated Fat

103.14 g

516%

Monounsaturated Fat

15.11 g

Polyunsaturated Fat

23.1 g

Trans Fat

0.18 g

100%

Cholesterol

0 mg

Vitamins

Vitamin A

1438.04 mcg

160%

Vitamin C

467.77 mg

520%

Vitamin D

0 mcg

Minerals

Sodium

2017.2 mg

88%

Potassium

3467.23 mg

74%

Calcium

936.48 mg

72%

Magnesium

417.56 mg

99%

Iron

17.21 mg

96%

Zinc

8.11 mg

74%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

4 servings of Curried Tofu and Vegetables contains 1798 calories, 89.64g carbs, 151.7g fat, and 52.77g protein.

High Saturated Fat High Trans Fat High Vitamin C Low Carb Low Cholesterol Low Sodium Low Sugar No Added Sugar

See how the food you eat fits into your diet with the Eato app

Eato: AI-Powered Food Scanner

With over 1.9m+ food entries, accurately track your calories to build simple meal plans for weight loss.

How Long to Burn Off 1798 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

Swimming
4 h 32 min
Jogging
3 h 54 min
Cycling
3 h 60 min
Walking
7 h 16 min

Curried Tofu and Vegetables

Amount

Unit

Source of Calorie

Nutrition Facts
Amount% Daily Value

Total Carbohydrates

89.64 g

33%

Net Carbohydrates

58.7 g

24%

Sugars

40.55 g

116%

Added Sugars

0 g

Dietary Fiber

30.95 g

111%

Protein

52.77 g

106%

Total Fat

151.7 g

194%

Saturated Fat

103.14 g

516%

Monounsaturated Fat

15.11 g

Polyunsaturated Fat

23.1 g

Trans Fat

0.18 g

100%

Cholesterol

0 mg

Vitamins

Vitamin A

1438.04 mcg

160%

Vitamin C

467.77 mg

520%

Vitamin D

0 mcg

Minerals

Sodium

2017.2 mg

88%

Potassium

3467.23 mg

74%

Calcium

936.48 mg

72%

Magnesium

417.56 mg

99%

Iron

17.21 mg

96%

Zinc

8.11 mg

74%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

4 servings of Curried Tofu and Vegetables contains 1798 calories, 89.64g carbs, 151.7g fat, and 52.77g protein.

High Saturated Fat High Trans Fat High Vitamin C Low Carb Low Cholesterol Low Sodium Low Sugar No Added Sugar

Eato: AI-Powered Food Scanner

With over 1.9m+ food entries, accurately track your calories to build simple meal plans for weight loss.

Similar Food

How Long to Burn Off 1798 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

Swimming
4 h 32 min
Jogging
3 h 54 min
Cycling
3 h 60 min
Walking
7 h 16 min

Curried Tofu and Vegetables

Source of Calorie

Nutrition Facts
Amount% Daily Value

Nutrition Facts

About

Eato: AI-Powered Food Scanner

How Long to Burn Off 1798 Calories?

Curried Tofu and Vegetables

Source of Calorie

Nutrition Facts
Amount% Daily Value

Nutrition Facts

About

Eato: AI-Powered Food Scanner

Similar Food

How Long to Burn Off 1798 Calories?

Related Blogs

Related Blogs

Similar Food

What Is Miso? Health Benefits & How to Use

1500 Calorie Meal Plan for Effective Weight Loss

7-Day Gluten Free Meal Plan, Healthy and Affordable!

Curried Tofu and Vegetables

Source of Calorie

Nutrition FactsAmount% Daily Value

Nutrition Facts

About

Eato: AI-Powered Food Scanner

How Long to Burn Off 1798 Calories?

Curried Tofu and Vegetables

Source of Calorie

Nutrition FactsAmount% Daily Value

Nutrition Facts

About

Eato: AI-Powered Food Scanner

Similar Food

How Long to Burn Off 1798 Calories?

Related Blogs

Related Blogs

Similar Food

What Is Miso? Health Benefits & How to Use

1500 Calorie Meal Plan for Effective Weight Loss

7-Day Gluten Free Meal Plan, Healthy and Affordable!

Nutrition Facts
Amount% Daily Value

Nutrition Facts
Amount% Daily Value