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  1. Cooked Broilers or Fryers Chicken, Braised, Drumstick and Skin, Dark Meat
Cooked Broilers or Fryers Chicken, Braised, Drumstick and Skin, Dark Meat

Cooked Broilers or Fryers Chicken, Braised, Drumstick and Skin, Dark Meat

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

0 g

0%

Net Carbohydrates

0 g

0%

Sugars

0 g

0%

Added Sugars

No data

-

Dietary Fiber

0 g

0%

Protein

21.58 g

36%

Total Fat

10.19 g

13%

Saturated Fat

2.79 g

14%

Monounsaturated Fat

4.27 g

-

Polyunsaturated Fat

2.12 g

-

Trans Fat

0.05 g

100%

Cholesterol

125.4 mg

42%

Vitamins

Vitamin A

11.4 mcg

1%

Vitamin C

0 mg

0%

Vitamin D

0.05 mcg

0%

Minerals

Sodium

105.45 mg

5%

Potassium

217.55 mg

6%

Calcium

11.4 mg

1%

Magnesium

19.95 mg

6%

Iron

0.89 mg

6%

Zinc

2.18 mg

20%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 drumstick without skin of Cooked Broilers or Fryers Chicken, Braised, Drumstick and Skin, Dark Meat contains 178 calories, 0g carbs, 10.19g fat, and 21.58g protein.
High ProteinHigh Trans FatLow CarbLow SodiumLow Sugar
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How Long to Burn Off 178 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    27 min

  • Orange jogging icon

    Jogging

    24 min

  • Green cycling icon

    Cycling

    24 min

  • Yellow walking icon

    Walking

    43 min

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Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Cooked Braised Broilers or Fryers Chicken Thigh and Skin, Dark Meat
1 thigh without skin254 Cal0 g25.05 g17.13 g
Cooked Broilers or Fryers Chicken Drumstick, Braised, Dark Meat Only

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1 drumstick without skin
142 Cal
0 g
22.73 g
5.65 g
Cooked Broilers or Fryers Chicken, Braised, Dark Meat Thigh OnlyCooked Broilers or Fryers Chicken, Braised, Dark Meat Thigh Only
1 thigh without skin195 Cal0 g27.25 g9.58 g
Cooked Braised Broilers or Fryers Chicken Thigh and Skin, Dark Meat
Cooked Broilers or Fryers Chicken Drumstick, Braised, Dark Meat Only