Broth-based Sauce

Net Carbohydrates

13.78 g

6%

Sugars

2.31 g

7%

Added Sugars

0 g

0%

Dietary Fiber

0.56 g

2%

Saturated Fat

0.73 g

4%

Monounsaturated Fat

1.92 g

-

Polyunsaturated Fat

2.03 g

-

Trans Fat

0 g

0%

Cholesterol

9.6 mg

3%

Vitamin A

0.44 mcg

0%

Vitamin C

2.91 mg

3%

Vitamin D

0 mcg

0%

Sodium

3541.51 mg

154%

Potassium

270.38 mg

6%

Calcium

46.97 mg

4%

Magnesium

31.98 mg

8%

Iron

1 mg

6%

Zinc

0.74 mg

7%