Beef Products Calories and Nutrition Info - Page 13

Raw Beef Australian Wagyu, Seam Fat, Australian Marble Score 9

176 Cal

Raw Prime Beef Round Top London Broil Minute Steak, Separable Lean and Fat, Trimmed to 1/4 Inch

51 Cal

Raw Grass-fed Beef Strip Steaks, Lean Only

99 Cal

Cooked Beef Rib Whole Ribs (6 to 12), Choice, Broiled, Separable Lean and Fat, Trimmed to 1/4 Inch

968 Cal

Raw Beef Chuck Arm Pot Roast, Choice, Separable Lean Only, Trimmed to 1/8 Inch Fat

39 Cal

Raw Beef Chuck Arm Pot Roast, Select, Separable Lean Only, Trimmed to 1/8 Inch Fat

35 Cal

Raw Beef Loin Top Steak, Choice, Boneless Lip-on, Separable Lean and Fat, Trimmed to 1/8 Inch

174 Cal

Beef Top Loin Petite Roast Boneless, Roasted, Separable Lean and Fat, Trimmed to 1/8 Inch All Grades

194 Cal

Imported, Raw, New Zealand Beef Eye Round, Separable Lean Only

131 Cal

Cooked Beef Rib Large End Ribs 6-9, Choice, Broiled, Separable Lean Only, Trimmed to 1/4 Inch Fat

458 Cal

Cooked Beef Chuck Arm Pot Roast, Choice, Braised, Separable Lean Only, Trimmed to 0 Inch Fat

2321 Cal

Cooked Beef Rib, Choice, Broiled, Whole Ribs (6 to 12), Separable Lean Only, Trimmed to 1/4 Inch Fat

460 Cal

Raw Beef Plate Steak Outside Skirt, Choice, Boneless, Trimmed to 0 Inch, Separable Lean and Fat

202 Cal

Beef Chuck Blade Roast, Choice, Braised, Separable Lean Only, Trimmed to 1/4 Inch Fat

492 Cal

Cooked Beef Chuck Arm Pot Roast, Prime, Braised, Separable Lean and Fat, Trimmed to 1/2 Inch

1083 Cal

Raw Beef Round Bottom Separable Lean Only, Choice, Trimmed to 1/8 Inch Fat

140 Cal

Beef Rib Eye Roast, All Grades, Roasted, Boneless, Lip-on, Separable Lean Only, Trimmed to 1/8 Inch Fat

185 Cal

Cooked Beef Tenderloin Filet Mignon Medallions, Choice, Broiled, Separable Lean Only, Trimmed to 0 Inch Fat

266 Cal

Raw Beef Tenderloin Filet Mignon Medallions, Prime, Separable Lean and Fat, Trimmed to 1/8"

78 Cal

Raw Beef Products Composite of Trimmed Retail Cuts Separable Lean Only to 0 Inch Fat, All Grades

157 Cal