Veal Shoulder Blade, Separable Lean and Fat, Cooked, Roasted
Veal Shoulder Blade, Separable Lean and Fat, Cooked, Roasted
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
No data
-
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
61.37 g
123%
Total Fat
21.15 g
27%
Saturated Fat
8.44 g
42%
Monounsaturated Fat
7.91 g
-
Polyunsaturated Fat
1.56 g
-
Trans Fat
No data
-
Cholesterol
285.48 mg
95%
Vitamins
Vitamin A
0 mcg
0%
Vitamin C
0 mg
0%
Vitamin D
No data
-
Minerals
Sodium
244 mg
11%
Potassium
746.64 mg
16%
Calcium
68.32 mg
5%
Magnesium
58.56 mg
14%
Iron
2.44 mg
14%
Zinc
13.62 mg
124%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) of Veal Shoulder Blade, Separable Lean and Fat, Cooked, Roasted contains 454 calories, 0g carbs, 21.15g fat, and 61.37g protein.