- Food Database
- Low Sodium

Candies, Willy Wonka, Everlasting Gobstoppers, Jawbreakers
59 Cal
6 pieces
Carbs: 14.8g
Protein: 0g
Fat: 0g

Grenadine Syrup
54 Cal
1 tbsp
Carbs: 13.4g
Protein: 0g
Fat: 0g

Ice Creams, Breyers, All Natural, Light, Vanilla
110 Cal
1 1/2 cup
Carbs: 17.2g
Protein: 3.3g
Fat: 3.1g

Candies, Dark Chocolate Coated Coffee Beans
216 Cal
1 28 pieces
Carbs: 24g
Protein: 3g
Fat: 12g

Candies, Milk Chocolate Coated Peanuts
773 Cal
1 cup
Carbs: 74.1g
Protein: 19.5g
Fat: 49.9g

Candies, White Chocolate, Confectioner Coating
916 Cal
1 cup chips
Carbs: 100.7g
Protein: 10g
Fat: 54.6g

Puddings, Rice Dry Mix, Prepared With Whole Milk
121 Cal
100 g
Carbs: 20.7g
Protein: 3.3g
Fat: 2.8g

Sweets, Candies, M&M, Mars, 3 Musketeers, Truffle Crisp
167 Cal
1 serving
Carbs: 19.6g
Protein: 2g
Fat: 8.9g

Sweets, Syrup, Fruit Flavored
52 Cal
1 serving
Carbs: 13g
Protein: 0g
Fat: 0g

Candies, Nestle, Demet, Turtles Candy
825 Cal
1 package (6 oz)
Carbs: 98.6g
Protein: 10.9g
Fat: 47.3g

Frozen Novelties, Ice Type, Sugar-Free, Orange, Cherry, Grape, Popsicle Pops
12 Cal
1 1.75 fl oz pop
Carbs: 2.8g
Protein: 0g
Fat: 0g

Sweets, Candies, Coconut Bar, Not Chocolate Covered
481 Cal
1 serving
Carbs: 55.9g
Protein: 2.1g
Fat: 27.7g

Sweets, Jams, Preserves, Marmalades, Sweetened With Fruit Juice
212 Cal
1 serving
Carbs: 52.9g
Protein: 0g
Fat: 0g

Lamb, Veal & Game Tongue, New Zealand Imported, Swiss Cut, Raw
254 Cal
4 oz
Carbs: 0g
Protein: 16.1g
Fat: 21g

Lamb, Domestic, Leg, Shank Half, Separable Lean and Fat, Trimmed to 1/8", Choice, Cooked, Roasted
579 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 71.4g
Fat: 30.4g

Lamb, Australian, Imported Fresh, Leg, Whole Shank and Sirloin, Separable Lean Only, Trimmed to 1/8" Fat, Cooked, Roasted
477 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 68.5g
Fat: 20.3g

Game Meat, Moose, Raw
29 Cal
1 oz
Carbs: 0g
Protein: 6.3g
Fat: 0.2g

Ground Bison, Grass-Fed, Raw
124 Cal
1 patty (cooked from 4 oz raw)
Carbs: 0g
Protein: 17.2g
Fat: 6.1g

Lamb Veal and Game, Australian, Imported, Fresh, Rack Roast, Frenched, Bone-In, Separable Lean and Fat Trimmed to 1/8", Cooked, Roasted
247 Cal
3 oz
Carbs: 0g
Protein: 22.1g
Fat: 17.7g

Lamb Veal & Game, New Zealand, Imported, Chump, Boneless, Separable Lean Only, Cooked, Fast Roasted
121 Cal
3 oz
Carbs: 0g
Protein: 20.1g
Fat: 4.5g