Lamb Veal and Game, Australian, Imported, Fresh, Rack Roast, Frenched, Bone-In, Separable Lean and Fat Trimmed to 1/8", Cooked, Roasted
Lamb Veal and Game, Australian, Imported, Fresh, Rack Roast, Frenched, Bone-In, Separable Lean and Fat Trimmed to 1/8", Cooked, Roasted
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
0 g
0%
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
22.07 g
44%
Total Fat
17.65 g
23%
Saturated Fat
8.59 g
43%
Monounsaturated Fat
7.17 g
-
Polyunsaturated Fat
1.17 g
-
Trans Fat
1.22 g
100%
Cholesterol
82.45 mg
27%
Vitamins
Vitamin A
3.4 mcg
0%
Vitamin C
0 mg
0%
Vitamin D
0 mcg
0%
Minerals
Sodium
55.25 mg
2%
Potassium
193.8 mg
4%
Calcium
5.95 mg
0%
Magnesium
17.85 mg
4%
Iron
2.1 mg
12%
Zinc
2.39 mg
22%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
3 oz of Lamb Veal and Game, Australian, Imported, Fresh, Rack Roast, Frenched, Bone-In, Separable Lean and Fat Trimmed to 1/8", Cooked, Roasted contains 247 calories, 0g carbs, 17.65g fat, and 22.07g protein.