- Food Database
- Low Cholesterol
Crispy Taco Shell Bowl
3802 Cal
4 bowls
Carbs: 136.7g
Protein: 6.7g
Fat: 359.7g
Stir-Fried Bitter Melon With Black Beans
520 Cal
4 servings
Carbs: 53g
Protein: 20.9g
Fat: 28.5g
Southwest Bean Mix
1860 Cal
4 servings
Carbs: 353.9g
Protein: 110.3g
Fat: 10.1g
Pickled, Yellow, Tomato
1591 Cal
4 jars
Carbs: 304.6g
Protein: 25.6g
Fat: 28.3g
Mixed Green Salad, Tomatoes, Cucumbers
316 Cal
4 servings
Carbs: 19g
Protein: 6.1g
Fat: 27.5g
Boiled Cauliflower and Bok Choy
173 Cal
4 servings
Carbs: 33.5g
Protein: 14.4g
Fat: 2.1g
Grilled Avocado
462 Cal
4 servings
Carbs: 24.5g
Protein: 4.5g
Fat: 43.1g
Pumpkin Strips
362 Cal
4 servings
Carbs: 30.7g
Protein: 4.8g
Fat: 27.6g
Roasted Cashews, With Seasoning
1764 Cal
4 servings
Carbs: 85g
Protein: 50.4g
Fat: 147.3g
Cooked Peas and Green Beans
388 Cal
4 servings
Carbs: 36.6g
Protein: 12.2g
Fat: 23.8g
Fried Potatoes With Herbs
715 Cal
4 servings
Carbs: 109g
Protein: 11.2g
Fat: 28g
Beet Puree
319 Cal
4 servings
Carbs: 44.7g
Protein: 7.4g
Fat: 14.3g
Broccoli Salad With Cranberries
1746 Cal
4 servings
Carbs: 158.4g
Protein: 30.4g
Fat: 122.4g
Mixed Green Salad With Nuts
733 Cal
4 servings
Carbs: 37.3g
Protein: 16.4g
Fat: 62.7g
Spinach Pesto Sauce
1336 Cal
1 cup
Carbs: 12.9g
Protein: 19g
Fat: 138.9g
Baked Vegetable Medley
444 Cal
4 servings
Carbs: 44.7g
Protein: 9.3g
Fat: 29.2g
Stewed Split Peas
1544 Cal
6 servings
Carbs: 268.3g
Protein: 94.3g
Fat: 15.8g
Grilled Green Bell Pepper
146 Cal
2 servings
Carbs: 6.3g
Protein: 1.1g
Fat: 13.5g
Spiced, Fried Fish
5896 Cal
4 servings
Carbs: 278.4g
Protein: 97.1g
Fat: 499.5g
Black-Eyed Peas With Tomatoes
1494 Cal
4 servings
Carbs: 230.3g
Protein: 84g
Fat: 32.5g