Low-Carb Foods

Chicken, Capons Meat and Skin, Raw
2256 Cal
0.5 capon, bone removed
Carbs: 0g
Protein: 180.9g
Fat: 164.6g
Chicken, Broilers or Fryers, Light Meat and Skin, Raw
216 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 23.5g
Fat: 12.8g
Turkey Young Hen Meat and Skin, Cooked, Roasted
530 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 68.3g
Fat: 26.4g
Braised Greens With Onions
470 Cal
4 servings
Carbs: 44g
Protein: 16.5g
Fat: 30.1g
Cheese Soup Base
1697 Cal
4 servings
Carbs: 45.4g
Protein: 72.3g
Fat: 137.7g
Mixed Greens Stew
424 Cal
4 servings
Carbs: 45.2g
Protein: 14.2g
Fat: 27.6g
Vegetable Curry Broth
1406 Cal
4 servings
Carbs: 104.1g
Protein: 21.4g
Fat: 111.4g
Turmeric Curry Sauce
1265 Cal
4 servings
Carbs: 46.3g
Protein: 13.7g
Fat: 123.2g
Horseradish-Tree Pods, Cooked, Boiled, Drained Without Salt
42 Cal
1 cup, sliced
Carbs: 9.7g
Protein: 2.5g
Fat: 0.2g
Onions, Frozen, Whole, Cooked, Boiled, Drained, Without Salt
59 Cal
1 cup
Carbs: 14.1g
Protein: 1.5g
Fat: 0.1g
Cowpeas Young Pods With Seeds, Cooked, Boiled, Drained, Without Salt
32 Cal
1 cup
Carbs: 6.6g
Protein: 2.5g
Fat: 0.3g
Beans, Snap, Yellow, Canned, No Salt Added, Drained Solids
14 Cal
0.5 cup
Carbs: 3.1g
Protein: 0.8g
Fat: 0.1g
Taro, Tahitian, Cooked, With Salt
60 Cal
1 cup slices
Carbs: 9.4g
Protein: 5.7g
Fat: 0.9g
Lemon Juice, Frozen, Unsweetened, Single Strength
54 Cal
1 cup
Carbs: 15.9g
Protein: 1.1g
Fat: 0.8g
Pineapple, Canned, Water Pack, Solids and Liquids
79 Cal
1 cup, crushed, sliced, or chunks
Carbs: 20.4g
Protein: 1.1g
Fat: 0.2g
Louis Rich Turkey Breast, Oven Roasted, Portion, Fat Free
50 Cal
1 serving
Carbs: 1.1g
Protein: 10.7g
Fat: 0.4g
Brotwurst, Pork, Beef, Link
226 Cal
1 link
Carbs: 2.1g
Protein: 10g
Fat: 19.5g
Carl Buddig, Cooked Corned Beef, Chopped, Pressed
101 Cal
1 package
Carbs: 0.7g
Protein: 13.7g
Fat: 4.8g
Oscar Mayer Smokie Links Sausage
130 Cal
1 serving
Carbs: 0.7g
Protein: 5.3g
Fat: 11.7g
Louis Rich Turkey Salami
41 Cal
1 serving
Carbs: 0.1g
Protein: 4.3g
Fat: 2.6g