Low-Carb Foods

Ascidians, Tunughnak, Alaska Native

20 Cal

Caribou Tongue, Raw, by Alaska Native

260 Cal

Oil, Bowhead Whale, by Alaska Native

900 Cal

Oopah, Whole Animal, Alaska Native

67 Cal

Australian Imported Fresh Lamb Rib, Separable Lean and Fat Trimmed to 1/8", Raw

201 Cal

Lamb, Domestic Loin, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Cooked, Broiled

252 Cal

Domestic Lamb, Composite of Trimmed Retail Cuts, Separable Lean Only to 1/4" Fat, Choice, Cooked

385 Cal

Australian Imported Fresh Lamb Leg, Whole Shank and Sirloin, Separable Lean Only, Trimmed to 1/8" Fat, Raw

115 Cal

Veal, Leg Top Round, Separable Lean and Fat, Raw

33 Cal

Lamb, Domestic, Rib, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Raw

97 Cal

Lamb, New Zealand, Imported Frozen, Rib, Separable Lean and Fat, Raw

68 Cal

Lamb, Australian, Imported Fresh, Leg, Sirloin Half, Boneless, Separable Lean Only, Trimmed to 1/8" Fat, Raw

117 Cal

Lamb, New Zealand, Imported Frozen, Rib, Separable Lean and Fat, Trimmed to 1/8", Cooked, Roasted

739 Cal

Lamb, New Zealand, Imported Frozen, Shoulder, Whole Arm and Blade, Separable Lean and Fat, Cooked, Braised

735 Cal

Tomato Products, Canned Sauce, With Mushrooms

86 Cal

Vegetables, Squash, Summer, Scallop, Cooked, Boiled, Drained, With Salt

14 Cal

Taro Shoots, Cooked, With Salt

20 Cal

Tomatoes, Red Ripe, Canned, Wedges, in Tomato Juice

68 Cal

Horseradish-Tree Pods, Raw

37 Cal

Balsam-Pear Bitter Gourd, Leafy Tips, Raw

1 Cal