Australian Imported Fresh Lamb Leg, Whole Shank and Sirloin, Separable Lean Only, Trimmed to 1/8" Fat, Raw
Australian Imported Fresh Lamb Leg, Whole Shank and Sirloin, Separable Lean Only, Trimmed to 1/8" Fat, Raw
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
No data
-
Added Sugars
No data
-
Dietary Fiber
No data
-
Protein
17.39 g
35%
Total Fat
4.45 g
6%
Saturated Fat
1.77 g
9%
Monounsaturated Fat
1.86 g
-
Polyunsaturated Fat
0.21 g
-
Trans Fat
No data
-
Cholesterol
54.4 mg
18%
Vitamins
Vitamin A
No data
-
Vitamin C
No data
-
Vitamin D
No data
-
Minerals
Sodium
68.85 mg
3%
Potassium
279.65 mg
6%
Calcium
6.8 mg
1%
Magnesium
19.55 mg
5%
Iron
1.39 mg
8%
Zinc
3.61 mg
33%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
3 oz of Australian Imported Fresh Lamb Leg, Whole Shank and Sirloin, Separable Lean Only, Trimmed to 1/8" Fat, Raw contains 115 calories, 0g carbs, 4.45g fat, and 17.39g protein.