- Food Database
- High Protein

Lamb Foreshank, New Zealand, Imported Frozen, Separable Lean Only, Raw
35 Cal
1 oz
Carbs: 0g
Protein: 6.3g
Fat: 1.1g

Game Meat, Muskrat, Raw
46 Cal
1 oz
Carbs: 0g
Protein: 5.9g
Fat: 2.3g

Lamb, New Zealand, Imported Frozen, Foreshank, Separable Lean and Fat, Raw
52 Cal
1 oz
Carbs: 0g
Protein: 5.7g
Fat: 3.2g

Lamb, Domestic Composite of Trimmed Retail Cuts, Separable Lean and Fat to 1/8", Choice, Cooked
678 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 63.8g
Fat: 45g

Beef Composite, Trimmed Retail Cuts, Separable Lean Only, to 0" Fat, Choice, Cooked
494 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 70.8g
Fat: 21.3g

Beef Rib Small End Ribs 10-12, Separable Lean and Fat Trimmed to 1/4", All Grades, Cooked, Roasted
982 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 63.1g
Fat: 79.1g

Beef Round Tip, Separable Lean and Fat, Trimmed to 0", Select, Raw
145 Cal
100 g
Carbs: 0g
Protein: 20.8g
Fat: 6.3g

Beef Rib, Small End Ribs 10-12, Separable Lean and Fat Trimmed to 1/8", Choice, Cooked, Broiled, Prime
778 Cal
1 steak (yield from 320 g raw meat)
Carbs: 0g
Protein: 62.8g
Fat: 56.6g

Beef Round Top, Separable Lean Only, Trimmed to 1/8" Fat, Select, Cooked, Broiled
50 Cal
1 oz
Carbs: 0g
Protein: 9g
Fat: 1.3g

Beef Tenderloin, Separable Lean and Fat Trimmed to 1/8", All Grades, Cooked, Roasted, Filet Mignon Medallions
1069 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 78.9g
Fat: 81.2g

Beef Brisket, Flat Half, Separable Lean and Fat Trimmed to 0", Select, Cooked, Braised
506 Cal
1 steak (yield from 388 g raw meat)
Carbs: 0g
Protein: 83g
Fat: 16.7g

Beef Composite, Trimmed Retail Cuts, Separable Lean and Fat to 0", Choice, Cooked
650 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 78.6g
Fat: 35g

Beef Round Tip, Separable Lean Only, Trimmed to 0" Fat, Select, Raw
1448 Cal
1 roast
Carbs: 0g
Protein: 253.8g
Fat: 39.8g

Beans, Hyacinth Beans, Mature Seeds, Raw
722 Cal
1 cup
Carbs: 127.6g
Protein: 50.2g
Fat: 3.5g

Beans, Kidney, Red, Mature Seeds, Raw
620 Cal
1 cup
Carbs: 112.8g
Protein: 41.5g
Fat: 2g

Soy Flour, Defatted, Crude Protein Basis N X 6.25
372 Cal
1 cup, stirred
Carbs: 30.6g
Protein: 49.8g
Fat: 8.9g

Beans, Soybeans, Mature Seeds, Roasted, No Salt Added
807 Cal
1 cup
Carbs: 52g
Protein: 66.3g
Fat: 43.7g

Sausage, Meatless
64 Cal
1 link
Carbs: 2g
Protein: 5.1g
Fat: 4.5g

Beans, Black Turtle Soup Mature Seeds, Raw
624 Cal
1 cup
Carbs: 116.4g
Protein: 39.1g
Fat: 1.7g

Soy Flour, Defatted
327 Cal
1 cup, stirred
Carbs: 33.9g
Protein: 51.5g
Fat: 1.2g