Sauteed Bell Peppers and Carrots

Net Carbohydrates

32.51 g

13%

Sugars

27.17 g

78%

Added Sugars

0 g

0%

Dietary Fiber

14.86 g

53%

Saturated Fat

4.03 g

20%

Monounsaturated Fat

19.77 g

-

Polyunsaturated Fat

3.67 g

-

Trans Fat

0 g

0%

Cholesterol

0 mg

0%

Vitamin A

2697.51 mcg

300%

Vitamin C

471.92 mg

524%

Vitamin D

0 mcg

0%

Sodium

1354.82 mg

59%

Potassium

1591.99 mg

34%

Calcium

118.22 mg

9%

Magnesium

75.24 mg

18%

Iron

2.56 mg

14%

Zinc

1.55 mg

14%