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  1. Baked Red Bell Peppers
https://eato.health/food-images/feast/act/baked-red-bell-peppers-53100545-1.webp

Baked Red Bell Peppers

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

43.18 g

16%

Net Carbohydrates

28.95 g

12%

Sugars

27.66 g

79%

Added Sugars

0 g

0%

Dietary Fiber

14.24 g

51%

Protein

7.2 g

14%

Total Fat

29.06 g

37%

Saturated Fat

4.15 g

21%

Monounsaturated Fat

19.75 g

-

Polyunsaturated Fat

3.89 g

-

Trans Fat

0 g

0%

Cholesterol

0 mg

0%

Vitamins

Vitamin A

1027.52 mcg

114%

Vitamin C

840.51 mg

934%

Vitamin D

0 mcg

0%

Minerals

Sodium

2354 mg

102%

Potassium

1434.95 mg

31%

Calcium

68.57 mg

5%

Magnesium

82.83 mg

20%

Iron

3.24 mg

18%

Zinc

1.75 mg

16%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

4 servings of Baked Red Bell Peppers contains 425 calories, 43.18g carbs, 29.06g fat, and 7.2g protein.
High Vitamin CLow CarbLow CholesterolLow SugarNo Added SugarTrans Fat Free
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How Long to Burn Off 425 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    1 h 5 min

  • Orange jogging icon

    Jogging

    56 min

  • Green cycling icon

    Cycling

    57 min

  • Yellow walking icon

    Walking

    1 h 43 min

Home
Food Database
Entrees & Sides

Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Sauteed Bell Peppers and CarrotsSauteed Bell Peppers and Carrots
4 servings442 Cal47.36 g6.17 g28.73 g
Stewed Green Bell Peppers
4 servings441 Cal47.7 g7.71 g27.38 g
Sauteed Bell Peppers and Zucchini
4 servings404 Cal35.05 g8.53 g29.37 g

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Stewed Green Bell Peppers
Sauteed Bell Peppers and Zucchini
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