- Food Database
- Fats & Oils
Margarine, Regular, Stick, Salted
100 Cal
1 tbsp
Carbs: 0.1g
Protein: 0g
Fat: 11.3g
Salad Dressing, Thousand Islands
948 Cal
1 cup
Carbs: 36.6g
Protein: 2.7g
Fat: 87.7g
Goose Fat
1845 Cal
1 cup
Carbs: 0g
Protein: 0g
Fat: 204.6g
Mustard, Vegetable Oil
124 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 14g
Margarine-Like Spread, Smart Balance, Regular, Buttery
82 Cal
1 tablespoon
Carbs: 0g
Protein: 0g
Fat: 9g
Zesty Italian, Bright & Rustic, Salad Dressing, Kraft
60 Cal
2 tbsp
Carbs: 3g
Protein: 0g
Fat: 4.5g
Margarine-Like Spread, Smart Balance, Light, Buttery
47 Cal
1 tablespoon
Carbs: 0.3g
Protein: 0g
Fat: 5.1g
Margarine, Regular, Unspecified Oils, Without Added Salt
34 Cal
1 tsp
Carbs: 0g
Protein: 0g
Fat: 3.8g
Blue Cheese Roquefort Dressing, Without Salt
76 Cal
1 tablespoon
Carbs: 1.1g
Protein: 0.7g
Fat: 7.8g
Reduced-Fat Mayonnaise, With Olive Oil, by Great Value
60 Cal
1 tbsp
Carbs: 1g
Protein: 0g
Fat: 6g
Homemade, French, Salad Dressing
88 Cal
1 tablespoon
Carbs: 0.5g
Protein: 0g
Fat: 9.8g
Butter, Reduced-Fat, Salted
499 Cal
100 g
Carbs: 0g
Protein: 3.3g
Fat: 55.1g
Canola Oil
124 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 14g
Menhaden Fish Oil
1966 Cal
1 cup
Carbs: 0g
Protein: 0g
Fat: 218g
Cod Liver Fish Oil
1966 Cal
1 cup
Carbs: 0g
Protein: 0g
Fat: 218g
Salad Dressing, French, Cottonseed Oil, Home Recipe
88 Cal
1 tablespoon
Carbs: 0.5g
Protein: 0g
Fat: 9.8g
Salad Dressing, Poppyseed, Creamy
132 Cal
2 tbsp
Carbs: 7.8g
Protein: 0.3g
Fat: 11g
Oil, Vegetable, Industrial, Soy, Partially Hydrogenated, Principal Uses Popcorn and Flavoring Vegetables
120 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 13.6g
Shortening, Confectionery, Coconut, Hydrogenated, and/or Palm Kernel
113 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 12.8g
Salad Dressing, Mayonnaise Imitation, Soybean
35 Cal
1 tablespoon
Carbs: 2.4g
Protein: 0g
Fat: 2.9g