Ethnic Foods Calories and Nutrition Info - Page 2

Badufsuki Hopi Stew, Hominy and Pinto Bean

73 Cal

UAE Elba

264 Cal

Raw by Alaska Native Wild Blueberries

61 Cal

Hopi Piki, Blue Cornmeal Bread

74 Cal

UAE Lentil Stew Marrag Addas

63 Cal

Alaska Native Oopah, Whole Animal

67 Cal

Red Sockeye Salmon Filets, Smoked, with Skin By Alaska Native

373 Cal

Klamath, Wocas Tuber, Oregon Yellow Pond Lily

10 Cal

UAE Marag Rubyan

57 Cal

Raw Alaska Native Cranberries High Bush

55 Cal

Air-dried, Alaska Native Herring Pacific Meat, Packed in Oil

489 Cal

Navajo Mutton Stew Hominy

83 Cal

Navajo Indian Fry Bread, Made with Lard

330 Cal

Apache Plain Tennis Bread

258 Cal

Alaska Native Sea Lion Steller Meat

120 Cal

UAE Khoubz Brown Flat Bread with Sesame Seeds

283 Cal

Alaska Native Wild Rhubarb Leaves

61 Cal

UAE Kushari

187 Cal

Salmon King or Chinook Liver By Alaska Native

156 Cal

Salmon Tipnuk Fermented Fish by Alaska Native

159 Cal