Cooked, Roasted, Domesticated Duck Meat and Skin

Raw Domesticated Duck, Meat, Skin

1 unit (yield from 1 lb ready-to-cook duck)1159 Cal

Cooked Chicken Broilers or Fryers, Simmered, Neck Meat, Skin

1 unit (yield from 1 lb ready-to-cook chicken)27 Cal

Domesticated Duck, Roasted, Meat Only

1 cup, chopped or diced281 Cal

Raw Wild Duck, Meat, Skin

1 unit (yield from 1 lb ready-to-cook duck)504 Cal

Raw Chicken Stewing Meat and Skin

1 unit (yield from 1 lb ready-to-cook chicken)699 Cal