Domesticated Duck, Roasted, Meat Only

Chicken Broilers or Fryers Back Meat, Roasted, Only

1 unit (yield from 1 lb ready-to-cook chicken)57 Cal

Raw Duck Meat, Only

1 unit (yield from 1 lb ready-to-cook duck)185 Cal

Skinless Chicken Wing, Roasted, Meat Only

1 unit (yield from 1 lb ready-to-cook chicken)26 Cal

Roasted Chicken Broilers or Fryers Dark Meat Only

1 cup, chopped or diced287 Cal

Chicken Broilers or Fryers, Roasted, Meat and Skin

1 cup, chopped or diced335 Cal