Cooked, Broiled Duck, Young Duckling, Domesticated White Pekin, Breast Meat Only, Boneless, Without Skin

Cooked, Roasted Duck, Young Duckling, Domesticated White Pekin, Breast Meat and Skin, Boneless

1 unit (yield from 1 lb ready-to-cook duck)113 Cal

Cooked Duck Young Duckling Domesticated White Pekin Leg Meat, Braised, Bone-in, without Skin

1 cup chopped or diced, cooked310 Cal

Roasted Cooked Duck Young Duckling Domesticated White Pekin Leg Meat and Skin Bone in

1 leg, bone removed (yield after cooking)200 Cal

Raw Wild Duck Breast Meat, Only

1 unit (yield from 1 lb ready-to-cook duck)90 Cal

Raw Quail Meat Only

1 quail123 Cal