Cooked Beef Chuck Blade Roast, All Grades, Braised, Separable Lean and Fat, Trimmed to 0 Inch

Beef Rib Back, All Grades, Braised, Bone-in, Separable Lean and Fat, Trimmed to 0 Inch

3 oz306 Cal

Cooked Beef Rib Back, All Grades, Braised, Bone-in, Separable Lean Only, Trimmed to 0-inch fat

3 oz254 Cal

Cooked Beef Rib Back, Select, Braised, Bone-in, Separable Lean and Fat, and Trimmed to 0 Inch

3 oz290 Cal

Beef Flank Steak, Choice, Braised, Separable Lean and Fat, Trimmed to 0 Inch

3 oz224 Cal

Beef Chuck Under Blade Pot Roast, All Grades, Braised, Boneless, Separable Lean and Fat, Trimmed to 0 Inch

3 oz247 Cal