Chicken Broilers or Fryers, Back, Meat and Skin, Raw

Chicken Broilers or Fryers, Dark Meat and Skin, Raw

1 unit (yield from 1 lb ready-to-cook chicken)379 Cal

Chicken Broilers or Fryers, Neck, Meat and Skin, Cooked, Simmered

1 unit (yield from 1 lb ready-to-cook chicken)27 Cal

Chicken Broilers or Fryers, Neck Meat and Skin, Raw

1 unit (yield from 1 lb ready-to-cook chicken)45 Cal

Chicken Broilers or Fryers, Skin Only, Raw

1 unit (yield from 1 lb ready-to-cook chicken)164 Cal

Chicken Broilers or Fryers, Separable Fat, Raw

1 tbsp81 Cal