Chicken Broilers or Fryers, Neck, Meat and Skin, Cooked, Simmered
Chicken Broilers or Fryers, Neck, Meat and Skin, Cooked, Simmered
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
0 g
0%
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
2.16 g
4%
Total Fat
1.99 g
3%
Saturated Fat
0.55 g
3%
Monounsaturated Fat
0.79 g
-
Polyunsaturated Fat
0.43 g
-
Trans Fat
No data
-
Cholesterol
7.7 mg
3%
Vitamins
Vitamin A
5.31 mcg
1%
Vitamin C
0 mg
0%
Vitamin D
0.02 mcg
0%
Minerals
Sodium
5.72 mg
0%
Potassium
11.88 mg
0%
Calcium
2.97 mg
0%
Magnesium
1.43 mg
0%
Iron
0.25 mg
1%
Zinc
0.3 mg
3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 unit (yield from 1 lb ready-to-cook chicken) of Chicken Broilers or Fryers, Neck, Meat and Skin, Cooked, Simmered contains 27 calories, 0g carbs, 1.99g fat, and 2.16g protein.