Beef Products Calories and Nutrition Info - Page 50

Raw Beef Chuck Mock Tender Steak, Select, Boneless, Separable Lean and Fat, Trimmed to 0 Inch

104 Cal

Cured Cooked Corned Beef Brisket

803 Cal

Cooked Beef Short Loin Porterhouse Steak, Usda Choice, Broiled, Separable Lean Only, Trimmed to 0 Inch Fat

190 Cal

Cooked Beef Rib Large End Ribs (6 to 9), Choice, Roasted, Separable Lean Only, Trimmed to 1/4" Fat

507 Cal

Raw Beef Chuck Clod Roast, All Grades, Separable Lean and Fat trimmed to 1/4 Inch

735 Cal

Raw Beef Chuck Short Ribs, Choice, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

149 Cal

Cooked Beef Rib Small End Ribs (10 to 12), Prime, Roasted, Separable Lean Only, Trimmed to 1/4 Inch Fat

584 Cal

Cooked Beef Plate Steak Boneless Outside Skirt, Choice, Grilled, Separable Lean and Fat, Trimmed to 0 Inch

255 Cal

Beef Short Loin T-bone Steak, All Grades, Broiled, Separable Lean and Fat, Trimmed to 0 Inch

210 Cal

Beef Bottom Sirloin Tri-tip, All Grades, Roasted, Trimmed to 0 Inch Fat

1201 Cal

Raw Beef Variety Meats and By-products Brain

162 Cal

Raw New Zealand Imported Tripe, Variety Meats and By-products, Beef Products

87 Cal

Beef Rib Eye Roast, Choice, Roasted, Boneless Lip-on, Separable Lean Only, Trimmed to 1/8 Inch Fat

195 Cal

Raw Beef Round Knuckle Tip Center Steak Sirloin Rectus Femoris, Choice, Separable Lean and Fat Trimmed to 0 Inch

314 Cal

Raw Beef Rib Back, Select, Bone-in, Trimmed to 0 Inch, Separable Lean and Fat

259 Cal

Raw Beef Chuck Short Ribs, Boneless, Trimmed to 0 Inch Fat

200 Cal

Beef Chuck Eye Roast, America's, Select, Roasted, Boneless, Separable Lean and Fat trimmed to 0 Inch

195 Cal

Cooked Beef Rib Large End Ribs (6 to 9), Select, Roasted, Separable Lean and Fat, Trimmed to 1/4 Inch

996 Cal

Cooked Beef Rib Small End Ribs 10-12, Choice, Prime, Broiled, Separable Lean and Fat, Trimmed to 1/8 Inch

778 Cal

Cooked Beef Rib Large End Ribs (6 to 9), Choice, Broiled, Separable Lean and Fat, Trimmed to 1/8 Inch

988 Cal