Beef Products Calories and Nutrition Info - Page 33

Cooked Beef Chuck Eye Roast, America's, Choice, Roasted, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

162 Cal

Cooked Beef Chuck Blade Roast, All Grades, Braised, Separable Lean and Fat, Trimmed to 0 Inch

638 Cal

Cooked Beef Rib Eye Steak, Select, Grilled, Boneless, Lip-on, Separable Lean and Fat, and Trimmed to 1/8 Inch

232 Cal

Raw Beef Round Knuckle Tip Side Steak Sirloin Vastas Lateralis, Choice, Separable Lean Only, Trimmed to 0 Inch Fat

254 Cal

Raw Australian Beef Rib Ribeye Steak Roast, Grass-fed, Lip-on, Boneless, Separable Lean and Fat

184 Cal

Beef Chuck Shoulder Clod Top and Center Steaks, Steak, Separable Lean Only, Trimmed to 0" Fat, Choice, Cut Ranch, Triceps Brachii

349 Cal

Cooked Beef Chuck Clod Steak, Usda Choice, Braised, Separable Lean Only, Trimmed to 0 Inch Fat

151 Cal

Beef Chuck Arm Pot Roast, Select, Braised, Separable Lean Only, Trimmed to 1/8 Inch Fat

58 Cal

Beef Chuck Clod Steak, Usda Select, Braised, Separable Lean and Fat, trimmed to 0 inch

150 Cal

Raw Beef Shoulder Pot Roast or Steak, Select, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

103 Cal

Cooked Beef Rib Small End Ribs, Select, Broiled, 10 to 12, Separable Lean Only, Trimmed to 0 Inch Fat

436 Cal

Beef Chuck Eye Roast, America's, Select, Roasted, Boneless, Separable Lean and Fat trimmed to 0 Inch

195 Cal

Cooked Beef Round Eye of Cube Steak, Select, Roasted, Trimmed to 0 Inch, with Separable Lean and Fat

546 Cal

Cooked Beef Tenderloin Filet Mignon Medallions, Select, Broiled, Separable Lean and Fat Trimmed to 0 Inch

218 Cal

Raw Beef Plate Steak, Boneless Inside Skirt, Separable Lean and Fat Trimmed to 0", All Grades

159 Cal

Beef Loin Tenderloin Roast, Select, Roasted, Boneless, Separable Lean and Fat, Trimmed to 0 Inch

148 Cal

Cooked Beef Round Top Separable Lean Only London Broil Minute Steak Cube, Choice, Braised, Trimmed to 0 Inch Fat

540 Cal

Raw Beef Chuck, Choice, for Stew, Separable, Lean and Fat

111 Cal

Raw Beef Chuck Top Blade Roast, Usda Select, Boneless, Separable Lean Only, Trimmed to 1/4 Inch Fat

585 Cal

Cooked Beef Loin Top Steak, Choice, Grilled, Boneless Lip-on, Separable Lean Only and Trimmed to 1/8 Inch Fat

177 Cal