Beef Products Calories and Nutrition Info - Page 20

New Zealand Beef Eye Round, Imported, Slow Roasted, Separable, Lean and Fat

143 Cal

Cooked Beef Rib Small End Ribs (10 to 12), Choice, Broiled, Separable Lean Only, Trimmed to 0 Inch Fat

495 Cal

Raw Beef Round Eye of Roast, Choice, Boneless, Separable Lean and Fat, Trimmed to 0 Inch

108 Cal

Cooked Beef Round Eye of Steak, All Grades, Grilled, Boneless, Trimmed to 0 Inch and Separable Lean and Fat

135 Cal

Beef Short Loin Top Separable Lean Only, Select, Broiled, Trimmed to 1/8 Inch Fat

50 Cal

Raw Beef Rib Large End Ribs, All Grades, 6 to 9, Separable Lean Only, Trimmed to 1/4 Inch Fat

47 Cal

Raw Beef Round Eye of Roast, Select, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

99 Cal

Beef Round Eye of Steak, All Grades, Grilled, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

132 Cal

Raw Beef Ground, 85% Lean, 15% Fat

60 Cal

Cooked Beef Rib, Prime, Roasted, Small End (10 to 12), Separable Lean and Fat, Trimmed to 1/4 Inch

1151 Cal

Cooked Beef Top Loin Filet, Choice, Grilled, Boneless, with Separable Lean and Fat trimmed to 1/8 Inch

342 Cal

Boneless Raw Beef Plate Steak Inside Skirt, Select, Trimmed to 0 Inch and Separable Lean and Fat

148 Cal

Cooked Beef Chuck Arm Pot Roast, Choice, Braised, Separable Lean Only, Trimmed to 0 Inch Fat

2321 Cal

Raw Beef Chuck Mock Tender Steak, All Grades, Boneless, Separable Lean and Fat, Trimmed to 0 Inch

109 Cal

Cooked Beef Chuck Short Ribs, Select, Braised, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

190 Cal

Cooked Beef Rib Large End Ribs (6 to 9), Choice, Roasted, Separable Lean Only, Trimmed to 0 Inch Fat

524 Cal

Raw Beef Australian Wagyu Loin Tenderloin Steak Roast, Boneless, Separable Lean Only, Aust. Marble Score 9

201 Cal

Raw Beef Round Tip, All Grades, Separable Lean Only, Trimmed to 0 Inch Fat

1624 Cal

Raw Beef Round Bottom, All Grades, Separable Lean and Fat, Trimmed to 1/8 Inch

54 Cal

Cooked Beef Short Loin Top Kansas City Strip New York Club Steak, Prime, Broiled, Separable Lean and Fat, Trimmed to 1/2 Inch

288 Cal